- 81. PORK TONKATSU (FRIED BREADED PORK)
- (Available at Japanese market, ... onion and dip each pork slice into the mixture. ... and chill for 1 hour.
Ingredients: 9 (sauce ...)
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- 82. BEANS AND BEEF CORN BREAD
- Saute meat; drain and set aside. Combine next 7 ingredients for batter. Pour half the batter into a greased skillet. Spread meat over batter, ...
Ingredients: 10 (beans .. beef .. cornmeal .. drippings .. eggs ...)
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- 83. CORN BREAD CROWNED MEAT AND BEAN PIE
- Fry, then drain meat, add first 5 ingredients. Simmer 10 minutes. Sift together flour, sugar, baking powder and salt. Add cornmeal, 1 egg and milk ...
Ingredients: 14 (beans .. cornmeal .. ketchup .. meat .. milk .. mustard ...)
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- 84. SAUSAGE BREAKFAST BREAD
- Simmer raisins in a little water for 4 to 5 minutes. Drain well and set aside. Mix uncooked sausage and sugars until well blended. Add eggs. Mix ...
Ingredients: 12 (coffee .. eggs .. flour .. raisins .. sausage .. soda ...)
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- 85. BLACK-EYED PEA CORN BREAD
- Preheat oven to 350 degrees. Grease a 13"x9"x2" pan. Cook sausage and onions in large skillet until sausage is browned. Drain and set aside. Combine ...
Ingredients: 13 (buttermilk .. cheese .. corn .. flour .. meal .. oil ...)
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- 86. CRACKLING CORN BREAD
- Cook salt pork slowly, stirring often until ... Makes about 12 corn cakes.
Ingredients: 8 (buttermilk .. eggs .. ground .. salt .. soda ...)
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- 87. SAUSAGE SPOON BREAD
- Brown sausage in skillet; remove with slotted spoon. In drippings, cook onion and celery until wilted. Scald 1 1/2 cup milk. Mix remaining 1 cup milk ...
Ingredients: 8 (celery .. cornmeal .. milk .. onion .. salt .. sausage ...)
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- 88. ZUCCHINI CORN BREAD BAKE
- Shred enough zucchini to make 1/3 cup. Set aside. Cut remaining into 1/4 inch slices. Brown sausage. Remove. Add zucchini slices and onion, stirring ...
Ingredients: 5 (sausage .. zucchini ...)
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- 89. GOLDEN BREADED PORK CUTLETS
- Remove bone from chops, leaving a single ... garnish with chutnet. Serves 6.
Ingredients: 5 (each .. salt ...)
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- 90. MAUD GILREATH'S CRACKLIN' BREAD
- Heat oven to 400 degrees. Grease and heat 1 (10") iron skillet. Measure corn meal and sugar into mixing bowl. Measure corn meal and sugar into mixing ...
Ingredients: 6 (cracklings .. drippings .. eggs .. meal .. milk ...)
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