- 81. BOSTON BROWN BREAD
- Stir together the flours, ... 3 hours or until bread tests done. Add boiling ... spatula. Serve warm. Makes 2.
Ingredients: 12 (cornmeal .. egg .. flour .. milk .. molasses .. oil ...)
|
- 82. BOSTON BROWN BREAD
- 1. Grease 2 (1 ... For serving later: Cool bread in cans and store, ... heated through. Makes 2 loaves.
Ingredients: 8 (buttermilk .. cornmeal .. flour .. milk .. molasses ...)
|
- 83. BOSTON RAISIN BROWN BREAD
- Sift first 4 ingredients ... dry the top. Remove bread from cans immediately.
Ingredients: 8 (buttermilk .. flour .. meal .. molasses .. raisins ...)
|
- 84. BOSTON BROWN BREAD
- Sift all dry ingredients ... and taped so the bread won't force the cover ... butter and New England Baked Beans.
Ingredients: 8 (buttermilk .. flour .. meal .. molasses .. raisins ...)
|
- 85. BOSTON BROWN BREAD
- Heat oven to 350 ... into prepared cans and bake 1 hour or until ... completely. To serve, slice bread in rounds. Yield: 2 ... 18 mg; sodium 86 mg.
Ingredients: 10 (dates .. eggs .. flour .. molasses .. oil .. raisins ...)
|
- 86. BOSTON BROWN BREAD
- In large bowl, combine ... to 10 minutes. Turn bread out on cooling rack. Serve warm with butter.
Ingredients: 8 (buttermilk .. cornmeal .. flour .. molasses .. raisins ...)
|
- 87. LOWFAT BOSTON BROWN BREAD
- Makes 8 servings, 1 ... inserted in center of bread comes out clean). Invert ... Cut into 8 equal slices.
Ingredients: 8 (cornmeal .. juice .. molasses .. raisins .. salt ...)
|
- 88. BOSTON BROWN BREAD
- Baked, not steamed. Save ... Let stand 30 minutes. Bake at 375 degrees about 45 minutes or until toothpick comes out clean.
|
- 89. BOSTON BROWN BREAD
- Let raisins, butter, soda, ... ingredients. Mix well and bake in 6 (#2) cans. ... 350 degrees for 1 hour.
Ingredients: 11 (cinnamon .. eggs .. flour .. raisins .. salt .. soda ...)
|
- 90. BOSTON BROWN BREAD
- Measure All Bran, raisins, ... greased pans. Best when baked in cans such as baked bean cans. Bake 45 minutes at 350 degrees.
Ingredients: 10 (bran .. cinnamon .. egg .. flour .. molasses .. raisins ...)
|
