- 81. BOILED DINNER
- Place corned beef in ... with water. Bring to boil. Simmer about 1 ... platter including beets. Serves 6.
Ingredients: 6 (beef .. beets .. onions .. potatoes .. wedges ...)
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- 82. NEW ENGLAND BOILED DINNER
- Place beef in large ... desired. Bring to a boil. Reduce heat. Cover ... pepper to taste. 6-8 servings.
Ingredients: 7 (brisket .. onions .. wedges ...)
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- 83. NEW ENGLAND BOILED DINNER
- The corned beef may ... all vegetables, except beets. Boil the beets separately. Never ... Hash. Serves 6 to 8.
Ingredients: 9 (beef .. beets .. parsnips .. pork .. skins ...)
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- 84. BOILED DINNER
- In large covered kettle, ... Cover tightly, bring to boil, reduce heat. Simmer 1 hour. To serve, top with butter and broth.
Ingredients: 8 (cabbage .. carrots .. celery .. onion .. potatoes ...)
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- 85. NEW ENGLAND BOILED DINNER
- Place meat in a Dutch oven; add juices and spices from packages, if desired. Add water to cover meat. Bring to boiling; reduce heat and simmer, ...
Ingredients: 5 (brisket .. carrots .. onions ...)
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- 86. NEW ENGLAND BOILED DINNER
- Cut brisket in large ... Bring to a slow boil with lid off. Skim ... are not available. Cook separately.
Ingredients: 13 (carrot .. cloves .. onions .. parsley .. thyme ...)
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