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Results 81 - 90 of 389 for beef marinade.

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81. BEEF MARINADE
Mix all together in blender or processor. Put meat in ziplock bag and pour marinade over. Seal and refrigerate overnight.
Ingredients: 11  (garlic .. leaf .. oil .. onion .. sauce .. sugar ...)
82. MARINADE FOR BEEF KABOBS
Mix together ingredients in ... Turn meat occasionally. Save marinade to brush over meat when grilling or broiling.
Ingredients: 9  (mustard .. salt .. sauce .. soup .. sugar .. vinegar ...)
83. OLIVE MARINADE FOR BEEF
Place roast in deep ... Let meat stand in marinade at least 4 hours ... refrigerator to be used again.
Ingredients: 3  (oil .. salt ...)
84. BEEF MARINADE
Add meat and marinade 2-24 hours. Great for k-bobs.
Ingredients: 5  (oil .. onion .. salt .. sauce .. vinegar)
85. ONE STEP BOURBON MARINADE FOR BEEF
Mix all ingredients in ... several hours or overnight. Marinade will keep in jar for several weeks in the refrigerator. Makes 1 cup.
Ingredients: 11  (basil .. bourbon .. ketchup .. oil .. sauce .. savory ...)
86. BEEF KABOB MARINADE
Mix together and cover meat with marinade and soak overnight.
Ingredients: 5  (garlic .. sauce .. sherry ...)
87. BEEF TERIYAKI MARINADE
Combine all of the ... 30 minutes. Drain; reserve marinade. Baste with reserved marinade while grilling. Great for all Market Day steaks.
Ingredients: 5  (sauce .. sherry .. sugar ...)
88. FAJITA MARINADE FOR BEEF, CHICKEN, OR PORK
Mix all spices together. Add beer to complete the marinade. Add meat.
Ingredients: 15  (juice .. oil .. onion .. oregano .. paprika .. salt ...)
89. MARINADE FOR CHICKEN OR BEEF
Combine all ingredients. Mix ... fork. Pour some of marinade in bottom of dish. ... marinade. Cook on barbeque grill.
Ingredients: 9  (garlic .. juice .. oil .. sauce .. sherry ...)
90. BEEF MARINADE
Sprinkle meat with meat tenderizer, let sit 1 hour. Mix ingredients, brush meat, let sit at least 6 hours, turn every 2 hours.
Ingredients: 5  (beef .. bourbon .. juice .. sauce .. sugar)
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