Cooks.com RECIPE SEARCHHalloween
 Home  Forums  Potluck Recipes  New Recipes  Unit Calc  Diet/Health Report  Nutrition Facts 
   
 

Results 81 - 90 of 144 for beef fried rice.

Result Page: Previous  3 4 5 6 7 8 9 10 11 12 13 14  Next

81. ORANGE BEEF STIR FRY
Cut beef crosswise into thin slices, ... and orange rind; set aside.
Ingredients: 12  (cornstarch .. juice .. oil .. rice .. rind .. sauce ...)
82. BEEF AND VEGETABLE STIR FRY
In preheated wok or ... heat and serve over rice.
Ingredients: 11  (chunks .. flowers .. gravy .. mushrooms .. oil ...)
83. BEEF BROCCOLI STIR-FRY
Prepare broccoli. Slice steak ... 2 minutes. Serve over rice.
Ingredients: 9  (broccoli .. broth .. cornstarch .. oil .. rice ...)
84. ORIENTAL STIR-FRY BEEF AND BROCCOLI
Partially freeze steak; slice ... until thickened. Serve over rice. Yields 4-6 servings.
Ingredients: 12  (cornstarch .. florets .. juice .. oil .. rice .. sauce ...)
85. STIR - FRY BROCCOLI & BEEF
Partially freeze steak; slice ... until thickened. Serve over rice.
Ingredients: 12  (flowerets .. oil .. rice .. sauce .. steak .. sugar ...)
86. STIR FRY BEEF IN WOK
Prepare the following: cut ... and shiny. Serve over rice or noodles.
Ingredients: 11  (carrots .. celery .. cornstarch .. mushrooms .. noodles ...)
87. STIR FRY BEEF
Trim steak and cut ... Serve on hot cooked rice. Makes 6 servings.
Ingredients: 13  (carrots .. celery .. oil .. rice .. sauce .. starch ...)
88. STIR FRY BEEF
Cut steak into thin ... becomes shiny. Serve over rice. Serves 6.
Ingredients: 12  (carrots .. celery .. cornstarch .. oil .. onion ...)
89. PINEAPPLE-BEEF STIR-FRY (MICROWAVE)
Partially freeze meat. Cut ... in nuts. Serve with rice. Serves 6.
Ingredients: 12  (beef .. cornstarch .. halves .. lengths .. oil ...)
90. STIR FRY BEEF
Broil or fry sirloin ... rare. Mix soy sauce, rice wine, sugar, sesame oil ... bread. Serves 2 or 3.
Ingredients: 22  (cabbage .. catsup .. cornstarch .. mustard .. oil ...)
Result Page: Previous  3 4 5 6 7 8 9 10 11 12 13 14  Next


  top of page

   
ADVERTISEMENT

COOKS.COM : COOKING, RECIPES AND MORE 0.49pm
COPYRIGHT © 2008 The FOURnet Information Network | Privacy | Guest Forum or Login
cpu: 0.11s