- 81. BEEF BURGUNDY
- Mix together in large casserole...will look gross. Place in 350 degree oven for 3 hours or until tender. About 20 minutes before serving toss in ...
Ingredients: 4 (beef .. soup ...)
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- 82. BEEF IN BURGUNDY
- Brown meat in heavy pan in butter; remove to casserole. Saute onions, then mushrooms. Add to meat; add seasonings. Pour wine into pan. Heat, then add ...
Ingredients: 10 (beef .. clove .. gravy .. mushrooms .. nutmeg .. onions ...)
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- 83. BRAISED BEEF AND BURGUNDY
- Place cubed beef and chopped vegetables in ... over cooked noodles. Serves 6-8.
Ingredients: 11 (burgundy .. celery .. flour .. mushrooms .. noodles ...)
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- 84. BEEF BURGUNDY
- Mix all ingredients and SIMMER about 8 hours (crock pot is good for this). Serve over rice with green salad and hot bread.
Ingredients: 6 (broth .. burgundy .. person .. soup ...)
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- 85. BEEF BURGUNDY
- Combine all ingredients. Do not brown meat. Cover and bake at 350 degrees for 3 hours.
Ingredients: 5 (chunks .. mushrooms .. soup ...)
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- 86. BEEF BURGUNDY
- Saute meat until brown. Add remaining ingredients. Cover and bake for 3 hours at 325 degrees. Serve over noodles or rice.
Ingredients: 5 (pieces .. soup ...)
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- 87. BEEF BURGUNDY
- Place above ingredients in a casserole, cover and bake at 325 degrees for 3 hours. Serve over noodles. Serves 6 to 8.
Ingredients: 3 (cubes .. soup ...)
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- 88. BEEF BURGUNDY
- Cut steak in thin strips or stew meat in small pieces. Brown in oil in heavy Dutch oven or electric skillet. As meat browns, remove from pan until ...
Ingredients: 8 (beef .. consomme .. flour .. mushrooms .. onions ...)
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- 89. BEEF BURGUNDY
- Fry bacon, set aside and crumble; dust meat with flour, brown in bacon drippings. Remove and put into casserole dish. Into fry pan add broth, soup, ...
Ingredients: 12 (bacon .. broth .. burgundy .. carrots .. cubes ...)
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- 90. BEEF 'N BURGUNDY
- Put all ingredients in baking dish. Cover with foil and bake at 350 degrees for 1 hour. Serve over rice with green salad.
Ingredients: 5 (burgundy .. soup ...)
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