- 81. HOMEMADE BAILEY'S IRISH CREAM
- Whip all ingredients in a blender. Refrigerate 1 hour to cool or serve immediately over ice.
Ingredients: 6 (cream .. eggs .. milk .. quik .. scotch ...)
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- 82. BAILEY'S IRISH CREAM
- Combine all ingredients in blender. Blend on high speed for about 30 seconds or until smooth. Pour into sterilized jar and store in refrigerator. ...
Ingredients: 6 (cream .. eggs .. milk .. syrup .. whiskey ...)
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- 83. HOMEMADE BAILEY'S IRISH CREAM
- Blend together: 1 tbsp. ... in 1 1/2 cups Irish whiskey. Then stir in by hand 1 pint unwhipped whipping cream (or a second in ... Keep refrigerated. 1 1/2 quarts.
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- 84. BAILEYS IRISH CREAM
- Combine in blender on high for 30 seconds until smooth. Pour into sterilized bottles and store in refrigerator. Keeps several weeks.
Ingredients: 6 (coffee .. eggs .. milk .. syrup .. whiskey ...)
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- 85. BAILEY'S IRISH CREAM
- Mix all ingredients in blender for 1 minute. Store in refrigerator for 2-3 months.
Ingredients: 6 (eggs .. extract .. milk .. syrup .. whiskey ...)
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- 86. BAILEY'S IRISH CREAM CHOCOLATE CHEESECAKE
- Combine crumbs, cinnamon and ... chill 2 hours. Beat cream cheese and sugar. Gradually ... rich and delicious special dessert!
Ingredients: 10 (cinnamon .. cream .. crumbs .. eggs .. sugar .. vanilla ...)
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- 87. HOME - MADE "BAILEY'S" IRISH CREAM LIQUEUR
- Or a combination or ... bowl, combine mixture with cream with a spoon. DO NOT BEAT. It's ready to serve. Store in the refrigerator.
Ingredients: 6 (eggs .. extract .. milk .. syrup .. whiskey ...)
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- 88. HOMEMADE BAILEY'S IRISH CREAM
- Mix all ingredients in ... skim milk for whipping cream. Add more or less whiskey, to taste.
Ingredients: 8 (coffee .. cream .. eggs .. extract .. milk .. syrup ...)
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- 89. BAILEY'S IRISH CREAM CHEESECAKE
- To make crust: Combine ... cottage cheese. Mix with cream cheese, and beat well. ... more liqueur for more flavor.
Ingredients: 12 (biscuits .. cheese .. cream .. lemons .. liqueur ...)
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- 90. BAILEY'S MARBLED CHEESECAKE
- Combine butter, sugar and ... and grease sides. Beat cream cheese until smooth. Gradually ... a time. Blend in Bailey's. Pour about 1/3 ... or until cake tests done.
Ingredients: 9 (cocoa .. cream .. eggs .. processor .. sugar ...)
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