- 81. ASPARAGUS ALMONDINE
- Cook asparagus. Meanwhile cook slivered ... and serve. Makes 4 servings.
Ingredients: 4 (almonds .. juice ...)
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- 82. ASPARAGUS ALMONDINE
- In 10 inch skillet ... the base of each asparagus stalk firmly and bend ... with salt and toasted almonds.
Ingredients: 4 (almonds .. asparagus .. salt ...)
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- 83. ASPARAGUS ALMONDINE
- Melt butter in skillet. ... aside in pan. Add asparagus and carrot to other ... minutes; cooking time, 7 minutes.
Ingredients: 5 (almonds .. parsley ...)
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- 84. ASPARAGUS AMANDINE
- Saute almonds in butter until golden. Remove from heat. Add salt and lemon juice. Pour over hot asparagus. Serves 4.
Ingredients: 5 (almonds .. juice .. salt ...)
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- 85. ASPARAGUS AMANDINE
- Drain asparagus, reserving liquid. Lay ... at 300 degrees. Serves 8.
Ingredients: 8 (crumbs .. halves .. salt .. soup .. spears ...)
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- 86. ASPARAGUS AMANDINE
- Melt butter in skillet. ... aside in pan. Add asparagus and carrot to other ... Garnish with parsley. Serves 4.
Ingredients: 6 (almonds .. asparagus .. parsley .. style ...)
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- 87. ASPARAGUS AMANDINE
- Melt butter in skillet. ... aside in pan. Add asparagus and carrots to other ... minutes. Cook time: 7 minutes.
Ingredients: 6 (almonds .. carrots .. parsley .. spears ...)
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- 88. ASPARAGUS AND ALMONDS IN CHEESE SAUCE
- Melt butter in saucepan; ... cheese until melted. Place asparagus in shallow casserole. Pour ... until bubbly. Yield: 4 servings.
Ingredients: 9 (almonds .. asparagus .. cheese .. flour .. milk ...)
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- 89. ASPARAGUS AND BACON CASSEROLE
- Make a cream sauce ... 2 layers each of asparagus and bacon. Pour cream ... at 350 degrees until bubbly.
Ingredients: 10 (asparagus .. bacon .. crumbs .. flour .. milk .. paprika ...)
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- 90. ASPARAGUS AND CARROT CASSEROLE
- Add cheese to white ... Drain cooked carrots and asparagus and add to sauce. ... until crumbs are golden brown.
Ingredients: 6 (cheese .. lengthwise .. sauce ...)
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