- 81. ARTICHOKE DIP
- Chop artichokes into 1/4 inch pieces. Mix all ingredients together. Bake uncovered at 350 degrees for 45 minutes.
Ingredients: 4 (cheese .. clove ...)
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- 82. ARTICHOKE DIP
- Cut artichokes coursley. Mix with remaining ingredients. Microwave 5 minutes or until warm.
Ingredients: 5 (cheese .. chilies .. mayonnaise .. salsa ...)
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- 83. HOT ARTICHOKE DIP
- Drain artichokes well removing all liquid. ... Cracklebread or any plain cracker.
Ingredients: 3 (artichokes .. cheese .. mayonnaise)
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- 84. HOT ARTICHOKE DIP
- Drain artichokes and mash. Add remaining ... 350 degrees for 30 minutes.
Ingredients: 5 (artichokes .. cheese .. mayonnaise .. paprika .. yogurt)
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- 85. HOT ARTICHOKE DIP
- Drain and coarsely chop artichoke hearts. Mix with other ... 15 minutes. Serve with Triscuits.
Ingredients: 6 (cheese .. garlic .. hearts .. mayonnaise ...)
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- 86. HOT ARTICHOKE DIP
- Drain and chop artichokes; add the mayonnaise and cheese. Mix well. Cook at 350 degrees for 30 minutes. Serve with crackers.
Ingredients: 3 (cheese .. hearts .. mayonnaise)
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- 87. ARTICHOKE DIP (GERMAN STYLE)
- Mix artichokes, cheese and mayonnaise. ... crackers or deli-sized rye bread.
Ingredients: 4 (cheese .. mayonnaise .. top ...)
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- 88. ARTICHOKE DIP
- Drain and chop artichokes. Add cheese and ... and then spread on crackers.)
Ingredients: 3 (cheese .. hearts .. mayonnaise)
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- 89. ARTICHOKE DIP
- Drain artichokes. Chop and mash ... cocktail rye or pumpernickel bread.
Ingredients: 5 (cheese .. drops .. mayonnaise ...)
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- 90. ARTICHOKE DIP
- Drain and mash the artichokes. Mix the mayonnaise ... May be microwaved if desired.
Ingredients: 4 (cheese .. mayonnaise ...)
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