- 81. APRICOT CHICKEN
- Mix soup, dressing and preserves. Baste over chicken while simmering at 300 ... of stove. Serve over rice.
Ingredients: 5 (pieces .. preserves .. rice ...)
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- 82. CHICKEN APRICOT
- Place chicken in roasting pan. Mix ... plain with stuffing. Serves 6.
Ingredients: 5 (optional .. preserves .. split ...)
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- 83. APRICOT CHICKEN
- Mix the first 3 ingredients together. Pour over chicken and refrigerate overnight. Put ... degrees for 1 1/2 hours.
Ingredients: 4 (chickens .. preserves ...)
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- 84. APRICOT CHICKEN
- Mix sauce ingredients together. ... bottom of roaster. Place chicken in roaster and top ... turning chicken once or twice.
Ingredients: 5 (preserves .. salt ...)
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- 85. APRICOT CHICKEN DIVINE
- Preheat oven to 375 ... baking pan. Meanwhile shake chicken in a plastic bag ... for 25 minutes. Combine apricot preserves, mustard, and yogurt. ... over rice. Makes 8 servings.
Ingredients: 9 (almonds .. flour .. halves .. mustard .. oil .. preserves ...)
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- 86. APRICOT CHICKEN
- Wash and pat dry chicken. Combine soup mix, dressing and preserves, mixing well. Place ... in refrigerator for 2 weeks.
Ingredients: 4 (preserves ...)
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- 87. APRICOT CHICKEN
- Mix together the onion soup mix, preserves and salad dressing. Place chicken in a 9 x ... and bake another 15 minutes.
Ingredients: 4 (halves .. preserves ...)
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- 88. CHICKEN WITH APRICOT WINE GLAZE
- Preheat oven to 350 degrees. Season chicken with salt and pepper. ... if not boned). Combine preserves, wine and garlic. ... other favorite preserves. Serves 6.
Ingredients: 7 (preserves .. salt ...)
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- 89. APRICOT CHICKEN
- Mix first 3 ingredients ... the mixture over the chicken. Pack the chicken ... sauce. Serve with hot rice.
Ingredients: 4 (preserves ...)
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- 90. APRICOT CHICKEN
- Mix together all ingredients except chicken. Place chicken in ... cover with foil while baking.
Ingredients: 4 (preserves ...)
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