- 81. PASTA CHEESE SAUCE DINNER
- 1. Cook pasta according to directions. Mix ... sauce over vegetables and noodles.
Ingredients: 11 (corn .. macaroni .. milk .. mustard .. sauce ...)
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- 82. PASTA SHRIMP SALAD
- Cook shells according to ... frozen salad shrimp Mix all the above ingredients together with salad dressing or Marzetti's slaw dressing.
Ingredients: 1 (shells)
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- 83. PASTA WITH CARBONARA SAUCE
- Eggs, butter and cream ... cream until blended. Cook pasta 10 to 12 minutes ... toss to mix. Serve immediately.
Ingredients: 7 (cheese .. cream .. eggs .. strips ...)
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- 84. PASTA WITH CARBONARA SAUCE
- Let eggs, butter and ... just until combined. Add pasta to a large amount ... with pepper. Serves 12 side-dishes.
Ingredients: 8 (cheese .. cream .. eggs .. parsley .. spaghetti ...)
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- 85. PASTA WITH SHRIMP AND SCALLOPS
- Heat oil on high ... about 2 minutes. Cook pasta (fettuccine or linguine). Pour sauce over pasta and serve.
Ingredients: 8 (oil .. optional ...)
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- 86. TERIYAKI PASTA WITH CHICKEN
- Use the thicker type ... minute. Drain linguine, toss pasta and chicken. Mix together and serve hot. Serves 4-6.
Ingredients: 8 (matchsticks .. oil .. pieces .. sauce .. size ...)
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- 87. THAI PASTA AND SEAFOOD SALAD
- Whisk peanut butter and hot water in large bowl until smooth. Whisk in vinegar, soy sauce, sugar, ginger root and garlic. Add remaining ingredients; ...
Ingredients: 13 (crosswise. .. garlic .. pasta .. sauce .. scallions ...)
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- 88. BAKED PASTA WITH CHICKEN AND ROASTED RED PEPPERS
- In a small skillet, heat 1 tablespoon of the olive oil and 1 tablespoon of the butter; saute mushrooms. Remove from heat and add to red peppers. Set ...
Ingredients: 20 (broth .. cheese .. directions .. flour .. milk ...)
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- 89. BASIC PASTA DOUGH
- Make a well with 3/4 of the flour; add salt and eggs to the well and mix together slowly, adding water as necessary. Knead about 10 minutes; cover ...
Ingredients: 4 (eggs .. flour .. salt ...)
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- 90. BROCCOLI CHEESE STUFFED PASTA SHELLS
- Cook shell al'dente, drain. Combine broccoli, cheese and onion. Pour 1 cup tomatoes over bottom of 13 x 9 dish, breaking up tomatoes with fork. Spoon ...
Ingredients: 8 (cheese .. onion .. salt .. swiss .. tomatoes ...)
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