- 81. FIVE FLAVOR CAKE (POUND CAKE)
- Cream butter, shortening and ... 1/2 hours or until cake tests done. Add glaze ... the other half when removed.
Ingredients: 20 (extract .. flavor .. flour .. milk .. sugar ...)
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- 82. FIVE FLAVOR POUND CAKE
- Cake: Cream butter, shortening ... the other half when removed.
Ingredients: 15 (extract .. extracts .. flavor .. flour .. milk ...)
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- 83. 5 FLAVOR POUND CAKE
- Cream butter and sugar. ... done. Makes a large cake.
Ingredients: 8 (buttermilk .. flour .. rum .. salt .. sugar ...)
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- 84. FIVE FLAVOR POUND CAKE
- Cream butter, shortening and ... 1/2 hours or until cake tests done. Combine ingredients ... the other half when removed.
Ingredients: 16 (extract .. flavor .. flour .. milk .. sugar ...)
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- 85. POUND CAKE
- Have the eggs at ... at medium speed, until cake batter forms ribbons when ... if toothpick comes out clean.
Ingredients: 7 (flour .. mace .. sugar .. whites .. yolks ...)
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- 86. APRICOT BRANDY POUND CAKE
- Preheat oven to 325°F. ... Crisco, grease a Bundt cake pan or tube pan ... of cake comes out clean.
Ingredients: 13 (brandy .. eggs .. extract .. flour .. salt .. soda ...)
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- 87. LEMON POUND CAKE WITH EQUAL
- 45% calorie reduction from ... comes out clean. Let cake cool in pan 5 ... rack. Lemon Poppy Seed Pound Cake - Prepare cake ... substitute 48 packets Equal® sweetener. Equal
Ingredients: 11 (cornstarch .. eggs .. extract .. juice .. milk ...)
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- 88. SOUR CREAM POUND CAKE
- Preheat oven to 325°F. ... minutes before transferring to cake plate. This is a delicious and moist cake that gets better a day after baking.
Ingredients: 16 (buttermilk .. cream .. eggs .. flour .. salt .. soda ...)
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- 89. BLACK WALNUT POUND CAKE
- Cream butter and shortening. ... well. Put on cooled cake.
Ingredients: 17 (cheese .. cream .. eggs .. flour .. milk .. sugar ...)
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- 90. JELLO CAKE
- Mix Jello according to ... your Jello. Crumble the pound cake in bundt pan, fold ... mold pattern. Approximately 16 slices.
Ingredients: 4 (cake .. jello .. mold ...)
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