- 71. POTATOES WITH CREAMY CHICKEN AND PEAS
- Pierce potatoes with a ... rearranging potatoes halfway through cooking time. Cover and set aside. Place chicken in a 1 quart ... - 1 serving 236 calories.
Ingredients: 11 (flour .. milk .. mustard .. peas .. pieces .. salt ...)
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- 72. TOMATO BROCCOLI CHICKEN
- Flatten chicken. Cook onion and 1/2 teaspoon ... chicken. 6 servings. Preparation time: 5 minutes. Cook ... than this recipe calls for.
Ingredients: 8 (cheese .. onion .. tomatoes ...)
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- 73. CHICKEN AND SAUSAGE FILLE GUMBO
- Fry bacon, crumble and ... a tablespoon at a time to make the roux. ... chopped onions and garlic. Cook 2 minutes. Add 1 ... to taste. Lightly flour chicken pieces and brown or ... pounds smoked sausage (total cooking time 1 1/2 hours ... over steamed or boiled rice.
Ingredients: 11 (bacon .. fille .. flour .. sausage ...)
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- 74. CHICKEN BROCCOLI VEGETABLE SAUTE
- In skillet over medium heat, in 1 tablespoon hot butter, cook chicken 10 minutes or until ... Yield: 4 servings. Preparation time 10 minutes. Cook time 20 minutes.
Ingredients: 8 (broccoli .. carrots .. halves .. milk .. mushrooms ...)
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- 75. CHICKEN FRICASSE WITH DUMPLINGS
- Wash chicken pieces and pat dry. ... of chicken at a time in a bag to ... minutes before end of cooking time, prepare dumpling dough ... spoonfuls onto hot chicken. Cook uncovered 10 minutes. Cover and cook 10 minutes longer.
Ingredients: 11 (dough .. flakes .. milk .. paprika .. soup ...)
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- 76. CHICKEN PARMESAN
- In 7 1/2 x ... high 40 seconds. Coat chicken with butter. Combine rest ... chicken, one at a time. Shake to coat ... towel to absorb splatter. Cook on medium 10 minutes per pound. After half of cooking time, turn pieces over ... Brown as desired. Serves 4.
Ingredients: 6 (cheese .. paprika .. salt ...)
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- 77. CHICKEN-STUFFED CREAM PUFFS
- A word to the ... two weeks.) Come party time - fill and enjoy! ... flour and stir vigorously. Cook and stir until mixture ... dillweed. Cover and chill. CHICKEN-MUSHROOM FILLING: In a ... dash salt. Cover and chill.
Ingredients: 7 (eggs .. flour ...)
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- 78. COUNTRY FRIED CHICKEN
- Blend milk and egg. ... in plastic bag. Shake chicken in the seasoned flour. ... Shake chicken a second time in seasoning mixture to ... 275 degrees and continue cooking until chicken is tender, ... cover. Turn chicken several times during cooking. Drain on paper toweling.
Ingredients: 10 (egg .. flour .. milk .. paprika .. pieces .. sage ...)
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- 79. EGG LEMON CHICKEN SOUP
- Place chicken in pan and cover ... add bouillon and rice. Cook until rice is tender. ... egg mixture at a time until eggs are warm. ... cook a few more minutes.
Ingredients: 6 (cube .. eggs .. lemons .. rice .. soup ...)
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- 80. GRAMI SARAH'S CHICKEN AND DUMPLINGS
- Skin and trim excess fat from chicken. Place chicken and water in pressure cooker and cook according to product instructions. ... in skillet sprayed with cooking spray until crispy tender. ... 1 tablespoon at a time until working consistency). Knead ... degree oven for 30 minutes.
Ingredients: 5 (eggs .. flour .. ribs ...)
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