- 71. OUR FAVORITE ASPARAGUS VINAIGRETTE
- Measure mustard into a ... until ready to use. Vinaigrette is best if made ... salads or recipes using vinaigrettes.
Ingredients: 7 (mustard .. oil .. salt .. sugar .. vinegar ...)
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- 72. POTATO SALAD VINAIGRETTE
- Combine potatoes with salted ... bowl. Add potatoes to vinaigrette; stir gently to ... serve warm. Makes 8 cups.
Ingredients: 10 (chives .. leaves .. oil .. parsley .. salt .. vinegar ...)
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- 73. RED WINE & MUSTARD VINAIGRETTE
- Whisk mustard and vinegar ... slowly, whisking constantly until vinaigrette thickens. Stir in parsley and pepper. Yield: 1 scant cup.
Ingredients: 5 (mustard .. oil .. parsley .. vinegar ...)
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- 74. RED WINE BASIL VINAIGRETTE
- Combine garlic, mustard, vinegar ... stream. Whisk constantly until vinaigrette has thickened slightly. Fold in basil and parsley. 1 1/2 cups.
Ingredients: 7 (mustard .. oil .. vinegar ...)
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- 75. RICE SALAD WITH VINAIGRETTE DRESSING
- This salad is best if prepared the day before. Be sure to coat rice with dressing. Feel free to substitute low calorie vinaigrette.
Ingredients: 14 (carrots .. garlic .. mustard .. oil .. olives .. peas ...)
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- 76. ROASTED PEPPERED SALMON WITH LEMON & THYME VINAIGRETTE
- Preheat oven to 400 ... scallion. Set aside. (The vinaigrette should be at room ... of sauce over each portion.
Ingredients: 13 (crumbs .. juice .. leaves .. mustard .. oil .. salt ...)
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- 77. SALMON MOUSSE WITH CUCUMBER VINAIGRETTE
- Combine gelatin and dry Vermouth. Heat gently until dissolved, and set aside to cool. Combine all other ingredients into gelatin mix, blending well. ...
Ingredients: 19 (cream .. juice .. mayonnaise .. oil .. onion .. onions ...)
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- 78. SPINACH SALAD WITH SHALLOT VINAIGRETTE
- Wash spinach and tear ... over spinach and toss. Vinaigrette makes about 3/4 cup.
Ingredients: 11 (basil .. mushrooms .. mustard .. oil .. onion .. parsley ...)
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- 79. STEAMED BABY ARTICHOKES WITH VINAIGRETTE
- Combine the shallots and ... minutes. Add to the vinaigrette and toss to coat.
Ingredients: 6 (artichokes .. oil .. shallots .. vinegar ...)
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- 80. TARRAGON VINAIGRETTE
- In a bowl whisk ... whisking, and whisk the vinaigrette until it is emulsified. Stir in tarragon. Makes about 3/4 cup.
Ingredients: 5 (oil .. salt .. vinegar ...)
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