- 71. TIAN CASSEROLE
- Saute onions in oil, add eggplant, capers, zucchini, and peppers. Cook over medium heat. Add tomato and seasonings. Cover, simmer ... dish with pork or veal.
Ingredients: 11 (basil .. oil .. salt ...)
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- 72. WILD RICE SALAD WITH BALSAMIC VINAIGRETTE
- Combine cooled rice and pasta, peppers, olives, tomatoes, and capers; set aside. Combine ... water for 2 minutes; drain.
Ingredients: 12 (basil .. capers .. oil .. olives .. pasta .. rice ...)
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- 73. ARROZ CON POLLO (CHICKEN AND RICE)
- Mix salt, garlic and ... inside and out. Saute tomatoes, peppers and onion. ... achiote, rice, olives and capers, mix well. Add ... Makes 6 to 8 servings.
Ingredients: 14 (broth .. capers .. garlic .. olives .. onion .. optional ...)
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- 74. BAKED FISH, SPANISH STYLE
- Mix all ingredients. Place over fish. Bake 30 or 40 minutes at 350 degrees. Good with steamed rice, mixed salad and French bread.
Ingredients: 10 (bits .. capers .. fillets .. oil .. onion .. oregano ...)
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- 75. CABBAGE ROLLS
- Core cabbage; place in ... with chopped cabbage, rice, capers, thyme and salt. ... mixture. This is truly delicious.
Ingredients: 15 (beef .. cabbage .. juice .. rice .. salt .. sauce ...)
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- 76. CARIBBEAN RICE WITH CHICKEN (ARROZ CON POLLO)
- Crush and mix in a mortar. Wash and dice. Chop vegetables. Wash chicken and divide each into 2 pieces. Dry and rub with seasoning included in B. Set ...
Ingredients: 23 (capers .. ham .. juice .. leaves .. oil .. oregano ...)
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- 77. CHICKEN SALAD
- (With "moderate" calories - takes a while to fix, but keeps well). Measure about 4 quarts water into large kettle. Add first 9 ingredients. Bring to ...
Ingredients: 18 (cloves .. lbs. .. leaves .. lemon .. oil .. olives ...)
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- 78. CUCUMBERS WITH LENTIL SALAD
- Peel cucumbers and halve ... cool. Combine onion, garlic, capers, mint, basil, oregano, ... Add feta cheese, cherry tomatoes and carrots, tossing to ... to taste. Makes 4 servings.
Ingredients: 14 (basil .. capers .. cucumbers .. lemons .. lentils ...)
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- 79. ESTONIAN FISH SOUP
- Fish to be cleaned ... 10 minutes. Add flour, tomato paste, fish bouillon and ... Add finely chopped pickle, capers, dill and lemon ... sour cream to each serving.
Ingredients: 15 (capers .. cream .. flour .. leaves .. lemon .. mushrooms ...)
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- 80. GREEK SALAD
- Tear lettuce into pieces and mix with all salad ingredients except feta cheese. Sprinkle cheese on top of salad. At last minute toss with dressing as ...
Ingredients: 12 (capers .. lettuce .. oil .. olives .. oregano .. salt ...)
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