71 - 80 of 554 for sweet sour pork
Brown pork or beef slowly ... heat 2-3 minutes or until vegetables are tender-crisp. Serve over rice. Makes 6 servings. (May be kept warm in crock pot.)
In large skillet ... medium-high heat; add pork and brown on ... boil 1 minute. Serve over rice or noodles. Serves 4. Chicken can be substituted for pork.
If using pork: Brown pork ... Add pineapple, green peppers and onions. Cook over low heat for 2-3 minutes until all is warmed. Serve over rice. Serves 4-5.
Brown meat in ... cup. Add to pork, cover and ... 15 minutes longer. Mix cornstarch with small amount of water. Add to juices to thicken. Serve with rice.
Cook over medium heat, stirring until sauce thickens and becomes clear.
Bake ribs at 350 degrees for 1/2 hour on each side. Drain meat. Blend first 3 ingredients. Stir in vinegar, juice, and tomato paste. Cook in ...
1. Coat the pork in Mixture A ... ingredients, mixing them together. Heat through, and add the pineapple and cherries. Transfer to a serving dish. 4 servings.
Mix together the ... juice. Put the pork chops in a ... on each chop and grill for another 5 minutes. Serve with corn on the cob and scalloped potatoes.
In a skillet brown 5 rib pork chops with salt ... simmer about 15 minutes or until pepper is tender. Thicken sauce with cornstarch/water. Makes 5 servings.
Mix cornstarch, pepper ... until smooth. Dip pork to coat and ... the pineapple in the sauce recipe and you have an excellent sauce for dipping egg rolls!
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