- 71. STUFFED MUSHROOMS PARMEGIANO
- 1. Wash mushrooms. 2. Remove stems, ... 325 degrees for 25 minutes.
Ingredients: 13 (broth .. cheese .. crackers .. mushrooms .. oregano ...)
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- 72. STUFFED MUSHROOMS
- Remove mushroom stems and chop. Saute ... or milk (to keep mushrooms moist). Put mushrooms in ... 8 to 10 minutes more.
Ingredients: 11 (cheese .. crumbs .. juice .. mushrooms .. onion ...)
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- 73. STUFFED MUSHROOMS
- Remove stems from mushrooms and chop. Saute onion ... minutes until stuffing is golden.
Ingredients: 6 (cheese .. crabmeat .. mushrooms ...)
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- 74. STUFFED MUSHROOMS
- Wipe mushrooms with damp paper towel. ... until mushrooms are piping hot.
Ingredients: 6 (crumbs .. mushrooms .. onion .. sauce .. sherry ...)
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- 75. CHEESE STUFFED MUSHROOMS
- Cut ends from mushroom stems. Remove stems from mushrooms; chop stems finely. ... 1/2 turn after 2 minutes.
Ingredients: 9 (cheese .. crumbs .. leaves .. mushrooms .. parsley ...)
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- 76. HAM - STUFFED MUSHROOMS
- To make filling: In ... hours. To serve: Remove mushroom stems and reserve for ... cup filling or 20 appetizers.
Ingredients: 8 (celery .. ham .. mushrooms .. onion ...)
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- 77. STUFFED MUSHROOMS PARMIGIANA
- Wash the mushrooms, remove stems: finely ... 325 degrees for 45 minutes.
Ingredients: 13 (broth .. cheese .. crackers .. oregano .. parsley ...)
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- 78. STUFFED MUSHROOMS
- Wash and stem mushrooms. Mix cream cheese, ... golden brown. Can be stuffed and stored in refrigerator. (Broil before serving.)
Ingredients: 4 (bits .. cheese ...)
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- 79. STUFFED MUSHROOMS
- Wash and drain mushrooms. Remove stems and ... mushroom caps. Arrange caps stuffed side up in skillet. ... broiled for a few minutes.
Ingredients: 8 (crackers .. mushrooms .. optional .. parsley .. salt ...)
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- 80. STUFFED MUSHROOMS
- Remove mushroom stems and dice into ... Ritz crackers. Add sauteed mushrooms and onions to make ... in 350 degree oven. Enjoy!!
Ingredients: 4 (crackers .. onion ...)
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