- 71. BASIC MEATLOAF (MICROWAVE)
- Mix eggs, ground beef, ... together thoroughly. Spread catsup, steak, barbecue or chili ... complete cooking and become firm.
Ingredients: 9 (beef .. crumbs .. mustard .. salt .. sauce ...)
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- 72. BEEF BURGUNDY
- In large skillet or ... in bacon drippings. Combine steak, bacon, seasonings, bouillon and burgundy ... amount of water. Serves 6.
Ingredients: 13 (bacon .. cubes .. flour .. garlic .. marjoram .. salt ...)
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- 73. BEEF JERKY
- Cut meat with grain, 1/4 inch wide. Remove gristle and fat while doing this. Sprinkle with pepper and salt. Pound. Turn. Sprinkle again and pound. ...
Ingredients: 9 (salt .. sauce .. smoke .. steak ...)
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- 74. BEEF ROLL-UPS
- Cut steak into 6 pieces (about ... parsley flakes. Makes 6 servings.
Ingredients: 5 (onions .. parsley ...)
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- 75. BEEF STROGANOFF
- Combine flour and seasonings and roll meat cubes ... with noodles. Garnish with parsley.
Ingredients: 17 (cream .. cubes .. flour .. mushrooms .. noodles ...)
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- 76. BEEF WITH SOUR CREAM
- Remove bone and fat from steak. Cut meat into ... Serve over rice or noodles.
Ingredients: 10 (broth .. cream .. liquid .. noodles .. oil .. onion ...)
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- 77. CAJUN CHICKEN OR BEEF STRIPS
- Debone chicken or cook ... either creole or cajun seasoning. Add carrots, celery ... Serve over rice. Serves 6.
Ingredients: 12 (juice .. mushrooms .. peppers .. salt .. steak ...)
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- 78. CHINESE VEGETABLES WITH BEEF
- Brown beef. Drain and ... to prevent sticking. Add season packs (this comes with ... Stir to coat with seasonings. Cover, reduce heat ... 10 minutes. Serve over rice.
Ingredients: 6 (oil .. salt .. sauce .. steak .. vegetables ...)
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- 79. EGGS YASHARA
- 1. First, look elsewhere ... and put the ham steak on top; and on ... Serve this NOW! The Scorpion's Mascots
Ingredients: 8 (cream .. eggs .. muffins .. mustard .. steaks ...)
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- 80. GRILLED BEEF OR CHICKEN
- Combine all ingredients, marinate, ... a 1-2 pound flank steak into thin strips. Marinate ... medium-low heat. Stir until thickens.
Ingredients: 12 (broth .. flakes .. milk .. sauce .. steak .. thighs ...)
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