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Results 71 - 80 of 86 for spanish desserts.

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71. BUSTER BAR DESSERT
Crust: Mix 1 small ... 1/2 cup or more Spanish salted peanuts. Freeze for ... Freeze until ready to serve.
Ingredients: 9  (chips .. cream .. milk .. peanuts .. sugar .. vanilla ...)
72. BUSTER BAR DESSERT
Combine the following ingredients and boil 8 minutes, stirring constantly; powdered sugar, evaporated milk, chocolate chips and 1/2 cup butter. Add ...
Ingredients: 9  (chips .. milk .. peanuts .. sugar .. vanilla ...)
73. COCO KRISPIE ICE CREAM DESSERT
Mix first 3 ingredients. Press into 9 x 13 inch pan and freeze. Spread softened ice cream over crust and freeze again. Top with syrup and sprinkle as ...
Ingredients: 6  (krispies .. peanuts .. syrup ...)
74. PEANUT BUSTER/HOT FUDGE DESSERT
Crush Oreo cookies (save ... flavor.) Put layer of Spanish peanuts or other nuts ... on top of each serving.
Ingredients: 5  (cookies .. cream .. peanuts ...)
75. BUSTER BAR DESSERT
Crush cookies. Mix with 1/2 cup butter. Refrigerate 1 hour. Soften ice cream. Spread over cookie mixture. Freeze. Combine milk chocolate chips, ...
Ingredients: 8  (chips .. cookies .. cream .. milk .. peanuts .. sugar ...)
76. BUSTER BAR DESSERT
Crush Oreos and add melted butter; press all but 1 cup in bottom of 9 x 13 pan. Press softened ice cream over crust and freeze until firm. Spread ...
Ingredients: 6  (cookies .. peanuts .. sauce .. whip ...)
77. BUSTER BAR DESSERT
Mix first 5 ingredients (left side). Boil 8 minutes, stirring constantly. Cool. Crush Oreos, add melted butter. Spread in a 9 x 13 inch pan. Put nuts ...
Ingredients: 9  (chips .. cookies .. cream .. milk .. peanuts .. sugar ...)
78. ICE CREAM SUNDAE DESSERT
Crush half of Oreos. Place in 9 x 13 pan. Cut ice cream into thirds. Flatten on top of crushed Oreos. Place pan in freezer. Warm hot fudge topping. ...
Ingredients: 4  (cream .. oreos .. peanuts ...)
79. PEANUT DESSERT
Combine flour, butter and 2/3 cup peanuts. Press into 9 x 13 inch pan. Bake at 350 degrees for 15 to 20 minutes. Cool. Mix together cream cheese, ...
Ingredients: 12  (flour .. milk .. nuts .. peanuts .. sugar .. whip ...)
80. BUSTER BAR DESSERT
Crush cookies and mix with 1/3 cup butter and press into a 9x13 inch pan. Let sit in freezer. Spread ice cream, slightly softened, on crust. Boil ...
Ingredients: 9  (chips .. cookies .. cream .. milk .. peanuts .. sugar ...)
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