- 71. SOURDOUGH STARTER
- To make starter: Let yeast dissolve ... amount with water and flour.
Ingredients: 3 (yeast ...)
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- 72. SOURDOUGH STARTER
- Mix flour, sugar and ... as directed. To replenish starter: To remaining starter, ... cup and follow replenishing directions.
Ingredients: 4 (flour .. sugar .. yeast ...)
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- 73. SOURDOUGH STARTER
- Stir sugar and salt ... water to make more sourdough. There is no ... to keep it mixed up.
Ingredients: 5 (potatoes .. sugar .. yeast ...)
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- 74. SOURDOUGH STARTER
- In a nonmetallic bowl ... bubble. Remove as much starter as the recipe requires. ... as a baby's bath water.)
Ingredients: 3 (flour .. yeast ...)
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- 75. SOURDOUGH STARTER #2
- Place potato cubes in ... 1 tablespoon sugar. If starter is not used in 10 days, add 1 tablespoon sugar.
Ingredients: 3 (flour .. sugar ...)
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- 76. SOURDOUGH STARTER
- In large non-metal bowl, ... a day. When the starter is ready for use ... teaspoon sugar or honey weekly.
Ingredients: 4 (flour .. honey .. yeast ...)
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- 77. SOURDOUGH STARTER
- Mix dry ingredients; gradually ... baking is removed, feed starter by adding 1 1/2 ... least once every 2 weeks.
Ingredients: 5 (flour .. milk .. sugar .. yeast ...)
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- 78. STARTER FOR SOURDOUGH BREAD
- 1. Place 1 cup ... only part of the starter each time. Replenish by adding equal parts of milk and flour.
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- 79. SOURDOUGH STARTER AND BISCUITS
- STARTER: In large crock, ... on amount of starter left.
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- 80. SOURDOUGH STARTER
- Starting a day ahead, ... of this time the starter has not bubbled, it ... indefinitely. Makes about 4 cups.
Ingredients: 3 (flour .. yeast ...)
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