- 71. BEEF BRISKET
- Pour liquid smoke over beef in baking pan. Sprinkle ... 1 hour longer. Serves 15.
Ingredients: 9 (beef .. salt .. sauce .. smoke ...)
|
- 72. BAR-B-QUE BEEF BRISKET SANDWICHES
- The night before serving, sprinkle brisket with onion salt and ... both sides with liquid smoke. Wrap in heavy ... and serve with rolls, etc.
Ingredients: 7 (brisket .. salt .. sauce .. smoke ...)
|
- 73. BEEF BRISKET
- Combine ingredients and pour over brisket. Cook covered for 7 hours at 250 degrees.
Ingredients: 7 (brisket .. salt .. sauce .. smoke ...)
|
- 74. B B Q BEEF BRISKET
- Marinate brisket in sauce overnight in ... the grain at an angle.
Ingredients: 15 (brisket .. catsup .. juice .. mustard .. sauce ...)
|
- 75. EASY BEEF BRISKET
- Sprinkle both sides of the brisket with meat tenderizer liberally. ... season salt. Pour liquid smoke and Worcestershire sauce over ... Drain off juices before serving.
Ingredients: 7 (salt .. sauce .. smoke ...)
|
- 76. BEEF BRISKET BARBECUE
- Saute onion and garlic ... ingredients, except butter and smoke flavoring and bring to ... and liquid smoke. Place beef in a baking pan, ... meat and half to pass.
Ingredients: 13 (juice .. ketchup .. mustard .. roast .. salt .. sauce ...)
|
- 77. B B Q BEEF BRISKET
- Let brisket set in other ingredients in a baking dish, covered, overnight. Preheat oven to 350 degrees. Bake for 4 hours covered.
Ingredients: 6 (brisket .. sauce .. smoke ...)
|
- 78. BEEF BRISKET
- Marinate brisket overnight in soy sauce, ... 10 minutes. Add liquid smoke. Cover brisket with ... at 300 degrees 1 hour.
Ingredients: 10 (brisket .. cubes .. ketchup .. lemon .. salt .. sauce ...)
|
- 79. HANOVER'S (C.'S CORNER) BEEF BRISKET
- Put brisket in pan. Cover with ... for 4 to 5 hours.
Ingredients: 6 (brisket .. consomme .. juice .. smoke ...)
|
- 80. BEEF BRISKET
- Put brisket in heavy duty foil ... and then shake liquid smoke over this (about 4-5 ... serve. Very tender and juicy.
Ingredients: 7 (brisket .. foil .. pan .. salt .. sauce .. smoke ...)
|
