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Results 71 - 80 of 164 for shrimp marinade.

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71. CHICKEN, BEEF OR SHRIMP FAJITAS
Saute vegetables in approximately 2 tbsp. oil. Add meat with marinade and cook for approximately ... the flour tortilla -- Roll-up.
Ingredients: 12  (flour .. oil .. onions .. oregano .. parsley .. peppers ...)
72. RICE AND SHRIMP SALAD
Great to take to ... drained 1 sm. can shrimp 1 c. chopped celery ... and set aside. Mix marinade until well blended. Add ... with cashews before serving. (Optional)
Ingredients: 7  (marinade: .. oil .. salt .. sauce .. sugar .. vinegar ...)
73. FIERY SHRIMP
24 extra large shrimp (about 1 1/2 pounds), ... ready to use. Combine marinade ingredients in a large ... at room temperature. 8 servings.
Ingredients: 3  (oil .. peppers ...)
74. SEAFOOD MARINADES
May also use chicken or turkey. Pound to a paste the garlic, scallion, lemon juice, and Tabasco. Mix the flour and water until smooth. Beat in egg ...
Ingredients: 10  (flour .. juice .. meat .. salt .. tabasco ...)
75. SHRIMP TEMPURA
Quantity of ingredients may be increased for taste and shrimp preference. Wash shrimp and ... bowl. Add all the marinade ingredients, mix well. Marinate ... and Thousand Island sauce/tartar/chili sauce.
Ingredients: 19  (egg .. flakes .. flour .. salt .. sauce .. vinegar ...)
76. GRILLED BACON WRAPPED SHRIMP
Cut the slices of ... butter with spices, add shrimp, toss well to ... Remove shrimp from the marinade, reserving the marinade. ... until shrimp are opaque throughout.
Ingredients: 10  (bacon .. garlic .. juice .. perrins ...)
77. SHRIMP AND SCALLION KABOBS
To make ahead for ... arugula or spinach Thaw shrimp, if frozen. Peel and devein shrimp. For marinade, in a small ... Pepper Sauce. Makes 12 servings.
78. CATFISH SAVANNAH
Make a marinade of all ingredients, except ... 1/2 lb. peeled, deveined shrimp 2 tbsp. white crabmeat ... (Grated cheese may be added.)
Ingredients: 6  (fillets .. milk .. mustard .. tabasco ...)
79. BROILED SCALLOPES
Combine first 5 ingredients ... hours. Remove scallops from marinade; place in a ... Yield: 4 servings. BROILED SHRIMP: Substitute an equal ... will be about the same.
Ingredients: 6  (catsup .. oil .. paprika .. salt .. scallops ...)
80. APRICOT SHRIMP KEBABS
Stir lemon peel, juice, ... with snow peas. Alternate shrimp, apricots and water ... in roasting pan. Pour marinade over. Refrigerate 1 hour. ... preserves melt. Serve with kebabs.
Ingredients: 12  (chestnuts .. juice .. oil .. peel .. preserves ...)
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