- 71. BEST EVER BRISKET
- Freeze or chill thoroughly brisket - whatever size you ... possible. Wash meat and season with salt, seasoned salt, pepper, garlic or ... barbecue sauce for great sandwiches.
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- 72. ROCKY MOUNTAIN BRISKET WITH BARBECUE SAUCE
- Combine salt, pepper, chili powder and bay leaves. Rub meat completely with Liquid Smoke. Place meat, fat side up, in roasting pan. Sprinkle dry ...
Ingredients: 6 (brisket .. leaves .. salt .. smoke ...)
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- 73. ROCKY MOUNTAIN BRISKET WITH BBQ SAUCE
- Combine salt, pepper, bay leaves and chili powder. Rub meat completely with liquid smoke. Place meat, fat side up, in roasting pan. Sprinkle dry ...
Ingredients: 16 (brisket .. ketchup .. leaves .. mustard .. salt ...)
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- 74. BRISKET
- Sprinkle seasonings on meat. Place onion slices on top of seasonings. Mix catsup and water together. Pour over meat and cover tightly with foil. ...
Ingredients: 10 (catsup .. paprika .. salt ...)
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- 75. BARBECUE BEEF BRISKET
- Season meat heavily on both ... least 40 minutes before slicing.
Ingredients: 7 (brisket .. salt .. sauce ...)
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- 76. FRESH BEEF BRISKET
- Buy a big one ... seasonings to the fresh brisket. Serve sliced (you ... drippings and crushed garlic, seasoned and baked on a ... tastiest part of the beastie.
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- 77. BARBECUED BEEF BRISKET
- Cover both sides with seasoned salts, sugar, Worcestershire sauce, ... aluminum foil. Next day season meat (except sugar) again ... long baking at 250 degrees.
Ingredients: 9 (roast .. salt .. sauce .. smetina .. smoke .. sugar ...)
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- 78. BAR-B-QUED BRISKET
- Sprinkle beef both sides ... refrigerate overnight. Next day, season again omitting only the ... Slice and pass extra sauce.
Ingredients: 8 (brisket .. salt .. sauce .. smoke .. sugar ...)
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- 79. OVEN BAR-B-Q BEEF BRISKET
- Lay beef on heavy duty foil in Pyrex dish which will be wrapped around beef before baking. Sprinkle beef with seasonings. Sprinkle onion soup mix on ...
Ingredients: 7 (salt .. sauce ...)
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- 80. PAUL'S BEEF BRISKET
- Night Before: Trim fat from meat. Season all sides with garlic, ... may be added last hour.
Ingredients: 5 (brisket .. salts .. sauce .. smoke ...)
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