- 71. GREEN BEANS IN GARLIC SAUCE
- In a saucepan, bring 5 cups water to a boil with 1 tablespoon salt. Add fresh green beans (strings and ends removed). Boil beans for 4-5 minutes, ...
Ingredients: 10 (beans .. flakes .. oil ...)
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- 72. HORSERADISH SAUCE
- Fold together ingredients so as not to deflate the whipped cream. Serve with baked ham or roast beef.
Ingredients: 3 (cream .. salt ...)
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- 73. PESTO SAUCE
- Put all ingredients except olive oil into a blender or food processor and process, scraping down side of bowl once or twice, until mixture is smooth. ...
Ingredients: 7 (cheese .. nuts .. oil .. salt ...)
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- 74. HOLLANDAISE SAUCE
- Cream butter, add egg yolks, one at a time, beating constantly. Add salt and lemon juice. Add hot water and cook in the top of a double boiler until ...
Ingredients: 5 (juice. .. salt .. yolks ...)
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- 75. MOLDED STRAINED CRANBERRY SAUCE
- Cook cranberries in water until all the skins pop open. Strain, add sugar and blend. Boil rapidly for 8 to 10 minutes, or until a drop jells on a ...
Ingredients: 3 (cranberries .. sugar ...)
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- 76. ASPARAGUS AND HOLLANDAISE SAUCE
- Snap the tough ends off the asparagus. The ends may be discarded, or reserved to flavor a vegetable stock. Steam asparagus until tender (not mushy) ...
Ingredients: 7 (asparagus .. chunks .. yolks ...)
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- 77. BARBECUE RIBS WITH SPECIAL BARBECUE SAUCE
- Remove skin from back of ribs. Cut a small slit between each rib. Mix vinegar, butter, onion and garlic together and use mixture to season ribs on ...
Ingredients: 26 (can .. juice .. leaf .. molasses .. mustard .. oregano ...)
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- 78. CRANBERRY SAUCE SALAD
- Heat orange juice to a boil. Add Jello, stir to dissolve and let jell a little. Add nut meats and cranberry sauce. Fold in whipped cream. ...
Ingredients: 5 (cream .. cubes .. jello .. juice .. meats)
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- 79. MOM (LYNNE'S) "GRAVY " (ITALIAN TOMATO SAUCE)
- Brown garlic in olive oil in bottom of large sauce pan. Add one can of of paste and one can of water. Stir. Add remaining cans of tomatoes and spices ...
Ingredients: 9 (basil .. cheese .. garlic .. puree .. sausage .. sugar ...)
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- 80. GLUTEN-FREE PASTA IN SPICY PEANUT SAUCE
- Bring a large pot of salted, fresh water to a rolling boil and (following the cooking directions on the pasta package) cook the pasta to al dente, ...
Ingredients: 15 (broth .. heat .. oil .. peanuts .. sauce .. sugar ...)
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