- 71. WALNUT DRESSING
- Cook cornbread and cool. ... Add to bread mixture. Mix. Add eggs, sage, ... bottom of pan around turkey.
Ingredients: 11 (celery .. cornbread .. eggs .. mushrooms .. onion ...)
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- 72. CHRISTMAS CHICKEN PIE
- For Crust: Sift flour and salt into a mixing bowl. Using a pastry blender or 2 knives, cut butter into flour until mixture resembles coarse meal. ...
Ingredients: 17 (breasts .. broth .. flakes .. flour .. pieces .. sage ...)
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- 73. COOL, QUICK PASTA DELIGHT
- Cook pasta just until ... add. In separate dish, mix salad dressing and spices. ... and cheese on the side.
Ingredients: 10 (breast .. pasta .. sage .. salt .. tomatoes ...)
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- 74. BEEF STROGANOFF
- Mix spices and flour together ... Serve over rice or noodles.
Ingredients: 11 (cream .. flour .. garlic .. meat .. mushrooms .. onions ...)
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- 75. CHICKEN A'LA CRESCENTS
- Combine crushed croutons, sage ... and 2 tablespoons butter, mix well. Stir in chicken ... gravy. Yields: 8 single servings.
Ingredients: 9 (chives .. croutons .. pieces .. rolls .. sage .. walnuts ...)
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- 76. SCOTCH EGGS
- Mix sausage with parsley, sage ... good for breakfast or lunch!
Ingredients: 11 (crumbs .. flour .. ground .. meat .. salt .. thyme ...)
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- 77. DIETERS' SPICY SAUSAGE
- Combine first 9 ingredients in a large mixing bowl; mix thoroughly. Shape into 6 ... (about 105 calories per serving).
Ingredients: 10 (allspice .. cloves .. mace .. pork .. sage .. spray ...)
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- 78. SCOTCH EGGS
- Rose & Crown Pub ... Showcase - EPCOT Center. Mix sausage with parsley, sage ... Chill. Makes 2 1/4 cups.
Ingredients: 21 (bread .. chablis .. crumbs .. flour .. juice .. lightly ...)
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- 79. CORNISH HENS ON WILD RICE MINGLE
- In medium skillet heat ... pan. Combine onion soup mix with water; pour over rice mixture. Rub cavities of hens with ... from pan occasionally over hens.
Ingredients: 9 (celery .. rice .. salt ...)
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- 80. SMOKED SALMON DIJONNAISE
- Combine olive oil, cream, ... medium mixing bowl and mix well with a wooden ... lengthwise and remove pit. Rub cut edges of avocados ... ends at $4.00 a pound.
Ingredients: 10 (avocados .. cream .. mustard .. oil .. sauce ...)
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