- 71. HOT CHEESE DIP
- Chop or cut all tomatoes, chilies and peppers into small pieces. Mix everything in large mixing bowl using microwave (50% for 3 or 4 minutes each ...
Ingredients: 6 (cheese .. chilies .. peppers .. smoke .. tomatoes ...)
|
- 72. MEAT DIP
- Brown meats; drain. Add cheese, soups and Rotel. Heat until all melted. Put into crock pot and keep on warm. Serve with chips.
Ingredients: 6 (cheese .. chips .. rotel .. sausage .. soup ...)
|
- 73. NACHO DIP
- Add all ingredients to crock pot and cook on high until cheese is melted. Serve warm with tortilla chips.
Ingredients: 7 (cheese .. sauce .. soup .. tomatoes ...)
|
- 74. TEXAS DIP
- Brown hamburger and sausage; drain. Into crock pot add all ingredients. Stir until melted. Serve with tortilla chips.
Ingredients: 5 (beef .. cheese .. chilies .. sausage .. velveeta)
|
- 75. CHEESE DIP
- Brown beef, add Rotel tomatoes and cheese. Simmer until cheese melts.
Ingredients: 3 (beef .. cheese .. peppers)
|
- 76. CHILI CON QUESO DIP
- Combine all. Cook in microwave until cheese is melted or slowly cook in crock pot. You can substitute 1 can chili or 1 pound ground beef for the ...
Ingredients: 4 (cheese .. milk .. rotel ...)
|
- 77. HAMBURGER DIP
- Put it all together in a crock pot and let it cook on high until melted. Then turn down and release lid.
Ingredients: 6 (cheese .. more .. soup .. tomatoes ...)
|
- 78. HOT CHILI DIP
- Brown, drain meats. Add onions, cube cheese. Open cans, place in crock pot on medium until ready to serve. Serve with chips or Tostados.
Ingredients: 7 (cheese .. meat .. rotel .. sausage .. soup ...)
|
- 79. MEMA'S CHEESE DIP
- Melt cheese slowly. Add can of tomatoes. When mixed well, add cream (the cream will keep the cheese soft). To make a hotter taste, add a few ...
Ingredients: 3 (cheese .. cream .. tomatoes)
|
- 80. PICANTE SAUCE AND CHEESE DIP
- Heat in microwave 5 minutes or until cheese is melted. Stir until smooth. Serve warm with plain Tostados.
Ingredients: 3 (cilantro ...)
|
