- 71. ROASTED POTATOES & VEGETABLES
- Wash and dry vegetables. Arrange in shallow ... 20 minutes. 4 generous servings.
Ingredients: 11 (beans .. carrots .. etc. .. juice .. oil .. peppers ...)
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- 72. POT ROAST WITH VEGETABLES
- Use electric fry pan. Preheat at 350 degrees with high dome cover. Melt butter and brown meat on all sides. Add salt and pepper, water, onion, ...
Ingredients: 8 (carrots .. roast .. sauce ...)
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- 73. OVEN ROASTED VEGETABLES
- Wash and dry vegetables. Cube them into ... served hot or room temperature.
Ingredients: 10 (basil .. mushrooms .. onions .. oregano .. peppers ...)
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- 74. FIVE HOUR ROAST AND VEGETABLES
- Combine in Dutch oven. Bake at 250 degrees for 5 hours.
Ingredients: 9 (carrots .. mushroom .. onions .. potatoes .. roast ...)
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- 75. OVEN ROASTED VEGETABLES
- Place vegetables on a very large ... recipe for size of family.
Ingredients: 4 (pieces ...)
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- 76. POT ROAST WITH VEGETABLE - THICKENED GRAVY
- Brown meat lightly in ... pan. Put liquid and vegetables from pan into a ... to this delicious non-flour gravy.
Ingredients: 10 (bouillon .. carrots .. celery .. flavor .. leaf ...)
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- 77. FOIL-ROASTED CHICKEN WITH VEGETABLES
- Sprinkle 1 or 2 ... hour. Fold back foil; roast 20 more minutes, basting with juices.
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- 78. GRILLED FOIL ROAST VEGETABLES
- Use fresh vegetables only. Make a sealed ... to the amount you need.
Ingredients: 14 (broccoli .. carrots .. mushrooms .. onion .. peas ...)
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- 79. POT ROAST AND VEGETABLES
- Place items in crock pot in order given. (Sprinkle some of onion soup over carrots, potatoes, mushrooms.) Cover pot and cook on 'low' 8-10 hours.
Ingredients: 6 (mushrooms .. roast ...)
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- 80. POT-ROASTED PORK WITH VEGETABLES
- Mix salt, oregano, garlic ... Add broth and remaining vegetables and pork, scraping up ... remove fat. Makes 6 servings.
Ingredients: 10 (broth .. mustard .. oregano .. salt .. slices ...)
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