- 71. TEXAS ROAST BEEF ROLLS
- Combine cream cheese, green ... and refrigerate. Cut each roast beef slice in half. Place ... pieces with a sharp knife.
Ingredients: 4 (cheese ...)
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- 72. ROAST BEEF AND YORKSHIRE PUDDING
- Preheat oven to 450 degrees. Place the beef fat side up in ... rare beef, it should roast for about 1 1/4 ... which it has been cooked.
Ingredients: 7 (eggs .. flour .. milk .. oil .. salt ...)
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- 73. ROAST BEEF IN ONION JUICE
- A choice cut of beef, slowly braised, makes ... right along with the roast. For 6 to ... and almond cake for dessert.
Ingredients: 8 (garni .. oil .. rings .. roast .. sprigs ...)
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- 74. ROAST BEEF WITH ORANGE-GLAZED PEARL ONIONS
- Preheat oven to 500 ... the surface of the roast, pushing the pieces ... cup orange juice and beef broth in a medium ... platter, garnish with glazed onions.
Ingredients: 8 (broth .. juice .. onions .. roast .. salt .. thyme ...)
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- 75. THREE STEP BEEF ROAST
- Preheat oven to 300 ... salt and pepper. Place roast fatty side up in ... and 1 envelope of beef stew seasoning. Bake for ... 1 1/2 hours. Serves 6.
Ingredients: 6 (eighths .. gravy .. roast .. vegetables ...)
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- 76. BEEF ROAST
- Heat oil hot in ... or roasting pan. Brown beef on all sides (to ... soup on top of roast. Bake in 425 ... over beef - rice etc.
Ingredients: 8 (oil .. optional .. roast .. sage .. salt .. soup ...)
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- 77. ITALIAN ROAST BEEF
- Bake roast in 350 degree oven ... drippings add water and beef bouillon cubes. (For more ... on fresh French bread rolls.
Ingredients: 10 (cubes .. marjoram .. oregano .. roast .. sauce ...)
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- 78. OLD ENGLISH ROAST BEEF PIE
- Drain peas; reserve 1/2 ... a boil. Combine peas, roast beef, potatoes and onions ... Yield: 4 to 6 servings.
Ingredients: 12 (beef .. carrots .. gravy .. pastry .. peas .. potatoes ...)
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- 79. ROAST BEEF AU JUS
- Day before: In large ... seasonings (season heavily) over beef. Brown, uncovered, for ... and is great for buffets.
Ingredients: 8 (broth .. paprika .. roast .. salt .. vinegar ...)
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- 80. ROAST BEEF WITH YORKSHIRE PUDDING
- Mix salt and flour ... pans with some of beef fat from the roast and pour mixture in ... oven (hot) for 20 minutes.
Ingredients: 5 (eggs .. flour .. milk .. salt ...)
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