- 71. CROWN ROAST OF LAMB SERVED WITH PAN GRAVY
- 1. Preheat oven to 450 degrees. 2. Sprinkle roast inside and out with ... the side or mint jelly.
Ingredients: 13 (bouillon .. flour .. oil .. roast .. salt .. sm. ...)
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- 72. CROWN ROAST OF PORK WITH WILD RICE STUFFING
- 1. Preheat oven to hot, 400 degrees. Place roast on rack in long ... with kumquats, if you wish.
Ingredients: 14 (allspice .. broth .. celery .. cloves .. leaves ...)
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- 73. FILLET MIGNON ROAST
- Preheat oven to 550 degrees. Put meat in roasting pan with lid. Pour wine over meat. Cut up potatoes and arrange around meat. Sprinkle meat and ...
Ingredients: 6 (gravy .. potatoes .. roast .. salt ...)
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- 74. GRILLED ROASTING EARS (CORN)
- You have always heard of roasting ears of corn, well this is how you do it. Soak unshucked ears of corn in tub of water after cleaning tips of any ...
Ingredients: 2 (eat ...)
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- 75. HOT ITALIAN ROAST BEEF SANDWICHES
- In a Dutch oven, ... over medium heat. Brown roast on all sides. Add ... rolls. Makes about 20 sandwiches.
Ingredients: 8 (rolls .. salt .. thyme ...)
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- 76. ITALIAN BEEF SANDWICHES WITH ROASTED PEPPERS
- Slice beef super thin. Place in cooking pot with other ingredients. Steep beef in this mixture. Do not boil, just let it soak, warm for about 1 hour. ...
Ingredients: 14 (beef .. broth .. cloves .. oil .. oregano .. paprika ...)
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- 77. ITALIAN ROAST BEEF SANDWICHES
- In heavy pot, dutch ... to flavor oil. Brown roast on all sides over ... pickles. Can make ahead, freeze.
Ingredients: 10 (campbell's .. oil .. roast .. rolls .. whole ...)
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- 78. ROAST RECIPE
- Preheat oven to 325 ... blend. Trim fat from roast; place roast in ... and vegetables. Makes 6-8 servings.
Ingredients: 13 (bag .. boneless .. bouillon .. carrots .. flour ...)
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- 79. MAPLE - GLAZED ROAST PORK WITH MAPLE - MUSTARD SAUCE
- This sweetly glazed pork ... glaze over the entire roast. Place the roast ... as part of a buffet.
Ingredients: 17 (flour .. half .. mustard .. oil .. onion .. roast ...)
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- 80. MARINATED PORK ROAST
- In small bowl, combine ... mix well. Place pork roast in plastic bag. Pour ... makes about 1 1/2 cups.
Ingredients: 10 (basil .. jelly .. juice .. mustard .. preserves ...)
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