- 71. 3 DAY WATERMELON PICKLES
- Choose a melon with thick, firm rind. Trim off outer ... They are worth the effort!
Ingredients: 7 (sugar .. vinegar ...)
|
- 72. WATERMELON PICKLES
- Slaked lime can be ... ripe watermelon with thick rind. Trim off green ... coloring, if used. Pack pickles in hot sterile jars. ... place. Makes 6 pints pickles.
Ingredients: 11 (allspice .. cinnamon .. cloves .. lime .. rind ...)
|
- 73. AUNT IRENE'S WATERMELON PICKLES
- Soak the watermelon rind overnight in salt water ... and removed before the pickles are bottled. Seal in ... used instead of watermelon rind.
Ingredients: 8 (allspice .. cinnamon .. cloves .. rind .. sugar ...)
|
- 74. WATERMELON PICKLES
- Trim dark green and pink parts from rind. Cut in 1 ... water bath for 5 minutes.
Ingredients: 8 (cinnamon .. cloves .. rind .. salt .. sugar .. vinegar ...)
|
- 75. WATERMELON PICKLES
- Trim dark green and pink parts from rind; cut in 1 ... boil). Makes 2 1/2 pints.
Ingredients: 8 (cinnamon .. cloves .. rind .. salt .. sugar .. vinegar ...)
|
- 76. FLORIDA WATERMELON PICKLES
- Weigh the prepared rind. In large container, ... before using, to allow pickles to steep in the ... pounds of watermelon was used.
Ingredients: 7 (cinnamon .. cloves .. watermelon ...)
|
- 77. WATERMELON PICKLES
- Trim the dark green and pink parts from the watermelon rind. Cut rind in ... is clear. Bottle and seal.
Ingredients: 9 (cinnamon .. cloves .. rind .. sugar .. vinegar ...)
|
- 78. KANSAS WATERMELON PICKLES
- Trim green and pink from rind and cube. FIRST DAY: ... string and place cold pickles in jars. Cover with ... of the watermelon it contains.
Ingredients: 8 (alum .. cinnamon .. cloves .. jar .. rind .. sugar ...)
|
- 79. KANSAS WATERMELON PICKLES
- Trim green and pink from rind and cube. First Day: ... string and place cold pickles in jars. Cover with ... of the watermelon it contains.
Ingredients: 8 (alum .. cinnamon .. cloves .. jar .. rind .. sugar ...)
|
- 80. WATERMELON PICKLES
- Trim off all green rind and pink. Place rind ... spices tend to darken pickles.) Thick rind melon preferred.
Ingredients: 5 (cinnamon .. cloves .. rind .. sugar ...)
|