- 71. RHUBARB CRISP
- Mix first 4 ingredients ... with 4 cups diced rhubarb. Cook sugar, water, ... 45-60 minutes at 350 degrees.
Ingredients: 10 (cornstarch .. extract .. flour .. oatmeal .. rhubarb ...)
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- 72. RHUBARB CRISP
- Stir together sugar, flour ... a large bowl. Add rhubarb cut into 1 inch ... cream. Serves 6 to 8.
Ingredients: 8 (cinnamon .. flour .. oatmeal .. rhubarb .. sugar ...)
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- 73. RHUBARB CRISP
- Combine first 6 ingredients ... well and sprinkle over rhubarb mixture and bake at ... served warm with ice cream.
Ingredients: 10 (cinnamon .. flour .. pieces .. sugar ...)
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- 74. RHUBARB CRISP
- Combine rhubarb, 1 cup sugar, ... or cold with ice cream.
Ingredients: 7 (cinnamon .. flour .. rhubarb .. salt .. sugar ...)
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- 75. RHUBARB PUDDING OR CRISP
- Mix rhubarb with beaten egg. Add ... 350 degrees for 30 minutes.
Ingredients: 7 (flour .. rhubarb .. sugar ...)
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- 76. STRAWBERRY RHUBARB CRISP
- Combine rhubarb, strawberries, sugar, lemon ... or until rhubarb is tender.
Ingredients: 11 (flour .. juice .. nutmeg .. nuts .. oatmeal .. strawberries ...)
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- 77. RHUBARB CRISP
- Mix 1/4 cup flour, ... and eggs. Mix with rhubarb. Place this in ... Serve with vanilla ice cream.
Ingredients: 7 (flour .. rhubarb .. salt .. sugar ...)
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- 78. RHUBARB CRISP
- Put rhubarb in 9-inch square ungreased ... minutes until brown on top.
Ingredients: 7 (cinnamon .. flour .. jello .. rhubarb .. sugar ...)
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- 79. RHUBARB CRISP
- Combine sugar, flour and salt. Add rhubarb and stir until rhubarb ... degrees until rhubarb is tender.
Ingredients: 7 (flour .. oatmeal .. rhubarb .. salt .. sugar ...)
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- 80. RHUBARB CRISP
- Combine rhubarb, sugar, and 3 ... 35-40 minutes at 350 degrees.
Ingredients: 9 (flour .. oatmeal .. optional .. salt .. sugar ...)
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