- 71. RHUBARB COBBLER
- Combine ingredients and press ... use apples instead of rhubarb.
Ingredients: 11 (cinnamon .. cornstarch .. flour .. oatmeal .. sugar ...)
|
- 72. RHUBARB - MARSHMALLOW COBBLER
- Place marshmallows in sprayed 9 x 12 inch baking dish. Place rhubarb on marshmallows. Pour 1 ... 45 minutes at 350 degrees.
Ingredients: 9 (eggs .. flour .. marshmallows .. milk .. sugar ...)
|
- 73. RHUBARB COBBLER
- Cut rhubarb into small pieces. Arrange ... 50-60 minutes at 350 degrees.
Ingredients: 9 (egg .. flour .. milk .. rhubarb .. sugar ...)
|
- 74. RHUBARB COBBLER
- Mix crunch ingredients and ... filling, almond flavoring, and rhubarb. Pour step 3 ... whipped cream or ice cream.
Ingredients: 14 (cinnamon .. cornstarch .. flour .. oatmeal .. rhubarb ...)
|
- 75. RHUBARB COBBLER
- Cut rhubarb in small pieces. Arrange ... Serve with Half & Half.
Ingredients: 9 (egg .. flour .. milk .. rhubarb .. sugar ...)
|
- 76. RHUBARB COBBLER
- Mix rhubarb and sugar and spread ... 350 degrees for 45 minutes.
Ingredients: 5 (jello .. marshmallows .. rhubarb .. sugar ...)
|
- 77. RHUBARB COBBLER
- Mix together the crust ... a 9"x13" pan. Spread rhubarb on top of crust. ... ice cream or whipped cream.
Ingredients: 12 (cornstarch .. extract .. flour .. honey .. nuts ...)
|
- 78. RHUBARB "DUMP" COBBLER
- Spread in layers in order given in ungreased 9 x 13 inch pan and bake at 350 degrees for 45 minutes or until golden brown.
Ingredients: 6 (jello .. rhubarb .. sugar ...)
|
- 79. FRESH RHUBARB COBBLER
- Combine these ingredients and toss lightly. Place in a 9-inch well-buttered baking pan. Combine Bisquick and sugar. Stir in egg until mixture ...
Ingredients: 8 (sugar .. vanilla ...)
|
- 80. RHUBARB COBBLER
- Mix and put in greased baking dish. Roll and cut in strips. Bake 30 minutes at 425 degrees. Cover with foil and bake 10 minutes more.
Ingredients: 10 (cinnamon .. flour .. milk .. rhubarb .. sugar ...)
|