| Munchies, Dips & Spreads & Breads | by Sue Thraves
Offering a cornucopia of first-course nibbles, finger-foods, and other yummy beginnings, a highly visual collection of recipes highlights appetize... |  |
Results 71 - 73 of 73 for rhubarb bars.
- 71. RHUBARB BARS
- Mix and cook until ... pan. Pour over the rhubarb mixture. Top with remaining crumbs. Bake 30 to 35 minutes at 375 degrees.
| - 72. RHUBARB BARS
- Press in a 9x13 greased pan. Bake 15 minutes at 325 degrees. Beat: Add filling to crust and bake 25 to 30 minutes, 325 degrees.
Ingredients: 8 (eggs .. flour .. salt .. sugar ...)
| - 73. ELAINE'S DAIRY CUSTARD BARS
- Cut into crust and ... Cool Whip. Spread over rhubarb and chill. Keep refrigerated.
Ingredients: 12 (cheese .. flour .. rhubarb .. salt .. sugar .. vanilla ...)
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