- 71. GINGER-LIME VINAIGRETTE
- Makes about 1 pint. ... add lime juice, rice, wine vinegar, bell pepper, onion, ... week. This vibrant, aromatic vinaigrette suits green salads, fresh vegetables or grilled fish.
Ingredients: 9 (cilantro .. limes .. oil .. rind .. sm. .. vinegar ...)
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- 72. GREEN BEANS WITH BACON - WALNUT VINAIGRETTE
- Trim beans and cut into 2 inch lengths. Cook beans in 2 inch boiling water until al dente. Drain and rinse under running cold water until cool. Drain ...
Ingredients: 4 (bacon .. beans ...)
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- 73. GRILLED STEAK SALAD WITH SWEET AND SOUR VINAIGRETTE
- On large, round plate, ... slices cucumbers, 2 boiled red potatoes, sliced and 1 ... with carrots, top with vinaigrette. Add rest of ingredients and mix well.
Ingredients: 15 (carrots .. garlic .. juice .. lettuce .. marmalade ...)
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- 74. GRILLED STEAK SALAD WITH SWEET AND SOUR VINAIGRETTE
- On a large round ... slices cucumber, one boiled red potato, sliced and one ... ounces sweet and sour vinaigrette. To make dressing, ... of ingredients and mix well.
Ingredients: 16 (carrots .. garlic .. juice .. lettuce .. marmalade ...)
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- 75. HERB VINAIGRETTE WITH HERB-CHEESE CROUTONS
- Combine all ingredients in ... cheese, Italian seasoning and red pepper; sprinkle over bread ... to 3 months. Toss vinaigrette with salad greens just before and top with croutons.
Ingredients: 15 (cheese .. flakes .. oil .. sticks .. vinegar ...)
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- 76. JENNIVINE'S GINGER MARMALADE: VINAIGRETTE AND DRESSING
- Combine vinegar, ginger marmalade, ... is all gone. Use vinaigrette recipe plus 2 whole ... combined ingredients slowly until finished.
Ingredients: 7 (honey .. marmalade .. oil .. salt .. vinegar ...)
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- 77. OUR FAVORITE ASPARAGUS VINAIGRETTE
- Measure mustard into a ... until ready to use. Vinaigrette is best if made ... salads or recipes using vinaigrettes.
Ingredients: 7 (mustard .. oil .. salt .. sugar .. vinegar ...)
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- 78. POTATO SALAD VINAIGRETTE
- Combine potatoes with salted ... bowl. Add potatoes to vinaigrette; stir gently to ... serve warm. Makes 8 cups.
Ingredients: 10 (chives .. leaves .. oil .. parsley .. salt .. vinegar ...)
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- 79. CURRIED RED LENTIL SALAD
- In large bowl, whisk together all ingredients for dressing. Set aside. Wash lentils. Cook in boiling water 5-6 minutes or until just tender. Rinse ...
Ingredients: 20 (capers .. cardamom .. cinnamon .. cloves .. currants ...)
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- 80. BLEU CHEESE VINAIGRETTE
- Use food processor metal blade, process Bleu cheese for 5 seconds. Add oil, vinegar, salt and pepper to the beaker. Process until well blended. Makes ...
Ingredients: 5 (cheese .. oil .. salt .. vinegar ...)
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