- 71. LOWFAT DILL RED POTATOES SALAD
- Cut potatoes in half, boil, cool ... weed and parsley. Serve cold.
Ingredients: 10 (cream .. juice .. mustard .. parsley .. potatoes ...)
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- 72. RED POTATOES
- Combine and coat. Bake on lightly greased cookie sheet at 375 degrees for 1 hour. Turn potatoes every 15 minutes.
Ingredients: 5 (oil .. oz. ...)
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- 73. ROASTED RED POTATOES
- Place potatoes in a 13 x ... servings (serving size: 1 cup).
Ingredients: 7 (lbs. .. oil .. paprika .. salt ...)
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- 74. SMOTHERED RED POTATOES
- Preheat oven to 350 degrees. Cut potatoes into squares. Cut up ... or until potatoes are tender.
Ingredients: 6 (onion .. parsley .. potatoes ...)
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- 75. BAKED RED POTATOES BARBECUE
- Slice potatoes into 1/4" slices, but ... in each slice of potato. Use soft butter ... slices. What a different taste.
Ingredients: 2 (cloves .. potatoes)
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- 76. GRILLED RED POTATOES
- Cut potatoes in half lengthwise. Boil ... on an already hot grill.
Ingredients: 4 (oil .. potatoes .. salt ...)
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- 77. RED POTATO - WATERCRESS SALAD
- In a large bowl ... Stir until well-blended. Add potatoes and celery; toss to ... a little freshly ground pepper.
Ingredients: 8 (celery .. chunks .. mayonnaise .. mustard .. sprigs ...)
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- 78. RED SKIN POTATO SALAD
- Scrub potatoes, do not peel. ... to avoid this. Serves 8-10.
Ingredients: 7 (vinegar ...)
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- 79. ROASTED RED POTATOES
- In a small roasting pan, toss the potatoes with the oil. Arrange ... brown. Serve immediately. Serves 4.
Ingredients: 5 (oil .. paprika .. salt ...)
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- 80. RED POTATO AND GREEN BEAN SALAD
- Cook the potatoes in boiling water for ... to taste. Makes 2 servings.
Ingredients: 9 (half .. mustard .. oil .. salt .. vinegar ...)
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