- 71. CHEDDAR SCALLOPED POTATOES
- 1. Heat oven to 375 degrees. 2. Blend together soup, milk and pepper. ... Makes 4 to 6 servings.
Ingredients: 7 (milk .. paprika .. potatoes .. soup ...)
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- 72. SCALLOPED POTATOES WITH CHEDDAR CHEESE
- Empty soup into 2 quart casserole. ... calories per serving. 6 servings.
Ingredients: 7 (c.milk .. salt .. soup ...)
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- 73. CHEDDAR BAKED POTATO SLICES
- 1. In small bowl, combine soup, paprika, and pepper. ... are fork tender. 6 servings.
Ingredients: 5 (cheese .. paprika .. soup ...)
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- 74. CHEDDAR CHEESE POTATOES
- Stir soup and milk together until ... very thin to cook faster.
Ingredients: 6 (milk .. onion .. paprika .. soup ...)
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- 75. CHEDDAR BAKED POTATO SLICES
- In small bowl, combine soup, paprika and pepper. ... baking dish and arrange potato slices in overlapping rows. ... fork tender. Serves about 6.
Ingredients: 5 (cheese .. paprika .. soup ...)
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- 76. CHEDDAR BAKED POTATO SLICES
- In small bowl combine soup, paprika and pepper. ... oblong baking dish, arrange potato slices in overlapping rows. ... minutes or until fork tender.
Ingredients: 5 (cheese .. paprika .. soup ...)
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- 77. CHEDDAR CHEESE SCALLOPED POTATOES
- Heat milk and soup together until smooth. Prepare ... 15 minutes. Dot with butter.
Ingredients: 6 (milk .. onion .. paprika .. potatoes .. soup ...)
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- 78. CHEDDAR CHEESE SOUP
- 1. Saute onions and celery in butter for 3 minutes until soft. 2. Stir in flour and Worcestershire sauce and cook about 2 minutes until vegetables ...
Ingredients: 12 (broth .. carrots .. cheese .. flour .. milk .. pieces ...)
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- 79. CHEDDAR POTATOES
- Melt stick of butter; ... cream, cream of chicken soup, and shredded cheese ... 325 degrees for 40 minutes.
Ingredients: 7 (cheese .. cream .. onions .. paprika .. potatoes ...)
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- 80. CHEDDAR CHEESE SOUP
- Saute onion and celery ... smooth. Can garnish with Cheddar cheese. Use 5-quart container. Serves 8.
Ingredients: 11 (broth .. carrot .. celery .. cheese .. flour .. milk ...)
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