- 71. HARVEST BEEF POT ROAST
- Thoroughly coat/rub roast with seasoned flour. Brown ... Place in large cooking pot. Drain tomatoes, reserve ... potatoes and a green salad.
Ingredients: 9 (basil .. fourths .. oil .. roast .. sauce .. slices ...)
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- 72. POT ROAST FOR TWO
- Trim excess fat from pot roast. In a 1 ... of fresh marjoram, if desired.
Ingredients: 11 (broth .. eights .. flour .. halves .. sauce ...)
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- 73. POT ROAST
- Place frozen roast in pot. Sprinkle on 1 ... if roast is very large.
Ingredients: 3 (roast .. soup ...)
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- 74. SPICY WINE CROCK POT ROAST
- Salt and pepper roast. Place in crock pot. Combine remaining ingredients ... and serve over the meat.
Ingredients: 10 (catsup .. mustard .. roast .. sauce ...)
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- 75. CREOLE POT ROAST WITH DUMPLINGS
- Melt 2 tablespoons butter ... additional 1/2 hour. Place pot roast on serving platter and ... broth and serve as gravy.
Ingredients: 14 (beef .. flour .. milk .. onions .. parsley .. pimiento ...)
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- 76. HARVEST POT ROAST WITH TOMATO - WINE GRAVY
- Trim fat from roast. If necessary, cut ... (1 pound) beef chuck pot roast, 1 tablespoon cooking ... 10-12 hours. Makes 3 servings.
Ingredients: 10 (allspice .. oil .. roast .. soup .. tapioca ...)
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- 77. OLD FASHIONED POT ROAST
- In crock pot place roast. Put onion mix ... thicken gravy. Makes 6 servings.
Ingredients: 2
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- 78. POT ROAST IN FOIL
- Place meat on a ... tender. When done, lift roast from foil and strain gravy. Slice pot roast and put in ... or noodles. Makes 6 servings.
Ingredients: 4 (foil .. soup ...)
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- 79. POT ROAST
- Scrub all vegetables. Cut ... whole. Slice onion. Place pot roast into roaster with 1 ... ready when we get home.
Ingredients: 9 (carrots .. celery .. garlic .. onion .. potatoes ...)
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- 80. CREOLE POT ROAST
- Mix onions and garlic ... in several places the pot roast and insert seasoning mixture. ... If necessary, add more wine.
Ingredients: 10 (onions .. pieces .. roast .. salt .. thyme ...)
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