- 71. PORK CHOPS AND RICE
- Brown pork chops, season with salt and pepper. Put rice and orange juice in ... 1/4 hours at 350 degrees.
Ingredients: 4 (chops .. juice .. rice ...)
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- 72. PORK CHOPS AND RICE
- Coat pork chops in seasoned flour (salt, ... hour. Serve over cooked rice. Serves 3 to 4.
Ingredients: 8 (chops .. cube .. flour .. milk .. mushrooms .. onion ...)
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- 73. PORK CHOPS AND RICE
- Brown pork chops in heavy pan, remove. ... until soft. Remove. Add rice and brown stirring constantly. ... and bake 30 more minutes.
Ingredients: 10 (chops .. salt .. soup ...)
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- 74. PORK CHOPS AND WILD RICE
- Cook rice in salted water, until ... inch baking pan. Sprinkle pork chops with salt and pepper. ... hours. Serves 8 to 10.
Ingredients: 5 (chops .. onions .. rice .. soup ...)
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- 75. PORK CHOPS IN SPANISH RICE
- Brown pork chops; remove. Brown rice and onions in drippings. ... juice and water. Serves 6.
Ingredients: 8 (chops .. juice .. onion .. rice .. salt .. sugar ...)
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- 76. PORK CHOPS ON RICE
- Preheat oven to 350 ... with Pam. Place uncooked rice on bottom. Mix all ... mixture over rice. Place pork chops on top and pour ... to deseired consistency or browned.
Ingredients: 7 (chops .. cubes .. mushrooms .. soup ...)
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- 77. PORK CHOPS WITH ONION SOUP RICE
- Pour rice on bottom of 9 ... is evenly distributed. Arrange pork chops evenly on top. (Pork ... casseroles for a large crowd.)
Ingredients: 4 (fat .. rice .. soup ...)
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- 78. PORK CHOPS WITH RICE
- Brown pork chops well on both sides. Set chops aside. Put rice in skillet with the ... done. Serve with apple sauce.
Ingredients: 3 (chops .. rice .. soup)
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- 79. PORK CHOPS WITH YELLOW RICE
- C ook rice according to package directions. Meanwhile, season pork chops and lightly dust with ... stir rice to prevent sticking.
Ingredients: 10 (celery .. chops .. flour .. garlic .. oil .. onions ...)
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- 80. SATURDAY NIGHT PORK CHOPS AND RICE
- Preheat oven to 350 ... in large skillet; brown pork chops on both sides. Remove ... salt and pepper. Brown rice in fat remaining in ... absorbed the liquid. Serves 4.
Ingredients: 10 (broth .. chops .. mushrooms .. oil .. onions .. rice ...)
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