- 71. HAM BALLS
- Mix ingredients well. Make into small balls. Put into 9 ... basting ham balls with sauce.
Ingredients: 9 (crumbs .. eggs .. ham .. milk .. mustard .. pork ...)
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- 72. HAM BALLS
- Mix and make into balls. Pour this over and bake: Add dry mustard if you wish.
Ingredients: 9 (crumbs .. eggs .. ham .. juice .. milk .. pork ...)
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- 73. HAM LOAF OR BALLS
- Combine and mix above ... Shape into loaves or balls. Stir and boil ... Double batch makes 64 balls.
Ingredients: 9 (eggs .. ham .. milk .. mustard .. sugar .. vinegar ...)
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- 74. MEAT BALL CASSEROLE
- Mix well first 8 ingredients; shape into meat balls. Brown, cover and ... 400 degrees for 20-25 minutes.
Ingredients: 16 (beef .. biscuits .. crumbs .. flour .. milk .. onion ...)
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- 75. MEXICAN MEAT BALLS WITH CHILI VERDE
- Mix all the ingredients, form into small balls. Moisten hands with ... tbsp. oil 3 c. beef stock
Ingredients: 7 (beef .. egg .. pork .. salt ...)
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- 76. PARTY SAUSAGE BALLS
- Let sausage come to ... into little marble sized balls and place on ungreased ... or cold. Makes 60 balls.
Ingredients: 3 (sausage ...)
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- 77. SAUERKRAUT BALLS
- Fry onion and pork in butter. Remove from ... sheet. Refrigerate. Make into balls. Roll in flour, ... Italian crumbs or mix them.
Ingredients: 9 (flour .. juice .. onion .. parsley .. pork .. salt ...)
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- 78. SAUSAGE - APPLE BALLS
- Combine all ingredients, mixing well. Shape into 1 inch balls. Place on ungreased ... Yield: About 4 1/2 dozen.
Ingredients: 6 (apple .. sausage .. spice .. walnuts ...)
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- 79. SAUSAGE BALLS
- Mix together with your hands. Make into balls - about 1 inch. Put on ungreased cookie sheet and bake 15 minutes at 400 degrees.
Ingredients: 4 (milk .. sausage .. whiz ...)
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- 80. SAUSAGE BALLS
- Mix all together. Form little balls and bake at 350 ... up and frozen until needed.
Ingredients: 3 (cheese ...)
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