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Results 71 - 80 of 272 for pineapple soup.

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71. HAWAIIAN CHICKEN
Mix all together in casserole dish. Bake for 45 minutes at 350 degrees or until chicken is done. For added treat mix almonds just before serving. ...
Ingredients: 8  (bite-size .. cranberries .. soup ...)
72. HONEY CHICKEN
Ingredients: 9  (honey .. juice .. oil .. sauce .. sugar .. vinegar ...)
73. MARINATE FOR SHISH-KA-BOB
Combine above ingredients. Marinate ... onions (jar), canned potatoes, pineapple chunks, green pepper chunks ... Option - serve over rice.
Ingredients: 5  (juice .. oil .. sauce ...)
74. ORIENTAL SUNDAE
Thin with a little water; combine and heat. Begin with rice and proceed through desired ingredients topping with sauce, almonds and cherries.
Ingredients: 15  (cherries .. noodles .. rice .. sm. .. soup ...)
75. REALLY GOOD CHICKEN
Lay chicken breasts in baking dish in one layer. Mix remaining ingredients and spoon over chicken. Bake at 250 degrees for 1 1/2 hours or at 350 ...
Ingredients: 4  (jam ...)
76. SWEET & SOUR CHICKEN
Arrange chicken in baking pan. Drain juice from pineapple slices into a medium ... French dressing and onion soup mix. Pour sauce over ... sauce for 12 breast halves.
Ingredients: 4  (juice .. person ...)
77. SWEET AND SOUR MEATBALLS
Combine ground beef, onion soup mix, and oregano. Then ... on stove top. Drain pineapple, saving juice. Top ... degrees. This can be frozen.
Ingredients: 11  (beef .. chunks .. cornstarch .. oregano .. sauce ...)
78. TURKEY CASSEROLE
Cook noodles according to directions on package. Melt butter in top of double boiler, saute green pepper until soft, over direct heat. Remove green ...
Ingredients: 13  (chunks .. flour .. halves .. milk .. noodles .. pimento ...)
79. CATALINA CHICKEN
Ingredients: 5  (preserves ...)
80. CHICKEN HAWAIIAN
Drain pineapple, saving juice. In ... until tender. Blend in soup and 1/3 to 1/2 ... Serve over rice. Very delicious.
Ingredients: 9  (oil .. rice .. salt .. sauce .. slivers .. soup ...)
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