Results 71 - 80 of 334 for pineapple carrot salad
Preheat oven to ... fold in coconut, carrots, pineapple, walnuts, and ... cream cheese, sugar and vanilla and beat until smooth. Frost cake. 12 servings.
Blend oil, eggs, ... bowl. Stir in carrots; use 3 ... 2 full cups pineapple and nuts. Add ... Bake at 350 degrees for 1 hour in 13 x 9 pan. Mix together.
Cake: Mix flour, ... cinnamon. Add the salad oil and beat ... minutes. Stir in carrots, pineapple and walnuts or ... in the pecans, raisins, and coconut.
Combine sugar, flour, ... oil, vanilla, eggs, pineapple, carrots, and apple; ... sugar, mixing well. Stir in pecans. Yield: enough for one 3 layer cake.
Mix oil, eggs, ... foamy. Stir in carrots, coconut, pineapple, and nuts ... and frost with following frosting. Blend all ingredients and spread on cake.
1. Grate carrots and measure. 2. Pour salad oil over carrots; ... pecans, raisins and pineapple. 5. Bake ... icing while layers are cooling. Spread on cake.
Sift dry ingredients ... oil, eggs, vanilla, carrots, pineapple and nuts. Mix ... cheese, butter, and vanilla. Add sugar; beat together. Stir in nuts last.
Sift dry ingredients. Add eggs, oil and undrained pineapple. Beat well. Add carrots and nuts. Pour ... ingredients until creamy and spread on cooled cake.
Preheat oven to ... and vanilla. Stir carrots, walnuts, and pineapple into egg mixture. ... add powdered sugar until smooth consistency. Ice carrot cake.
Blend salad dressing and sour cream together. Mix carrots, raisins, pineapple and marshmallows in bowl. Mix dressing mixture. Chill.
top of page