- 71. HOT PEPPER SAUCE
- Wash peppers and remove stem ends. ... simmer briefly until well blended.
Ingredients: 4 (honey .. peppers .. vinegar ...)
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- 72. SWEET AND HOT PEPPER SAUCE
- Cook all but peppers 10 minutes. Add peppers and cook 8 minutes longer. Put in jars and seal.
Ingredients: 7 (ketchup .. oil .. sugar .. vinegar ...)
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- 73. CHICKEN IN A RED PEPPER SAUCE
- If chicken legs are ... ginger, garlic, almonds, red peppers, cumin, coriander, turmeric, ... this cooking period. Serves 4.
Ingredients: 15 (almonds .. juice .. oil .. parts .. salt .. seeds ...)
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- 74. FETTUCCINE WITH PEPPER SAUCE
- In a 2 quart ... casserole combine broccoli, sweet pepper, onion and 2 ... cooked pasta. Makes 4 servings.
Ingredients: 9 (cheddar/swiss .. flowerettes .. noodles .. sq. ...)
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- 75. HOT PEPPER SAUCE
- Boil peppers until done. When done, put in blender, add tomatoes and salt and water. Blend. Ready to serve.
Ingredients: 4 (peppers .. tomatoes ...)
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- 76. ROASTED PEPPER SAUCE
- Roast whole peppers under broiler or over ... broiled whitefish. Makes 4 servings.
Ingredients: 5 (broth .. onion .. peppers ...)
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- 77. VINEGAR & RED PEPPER BARBECUE SAUCE
- Melt butter with salt and pepper; add vinegar and water. Heat but DO NOT BOIL.
Ingredients: 6 (salt .. vinegar ...)
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- 78. CHICKEN IN PEPPER SAUCE
- Preheat oven to 375 ... baking dish. Stir green pepper, onion, parsley, lemon ... hour, 15 minutes. Serves 4.
Ingredients: 11 (cream .. juice .. onion .. optional .. parsley ...)
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- 79. FETTUCCINE WITH PEPPER SAUCE
- Spray a cold large ... Stir fry broccoli, sweet pepper and onion for 3 ... cooked pasta. Makes 4 servings.
Ingredients: 11 (flowerets .. halves .. milk .. oil .. soup .. squares ...)
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- 80. HOT PEPPER SAUCE
- Split lengthwise and remove all seeds and core of bell peppers. Slice about 1 ... peppers. It enhances the flavor.
Ingredients: 6 (peppers .. sugar .. vinegar ...)
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