- 71. POTATO-DIPPED OVEN FRIED CHICKEN
- Preheat oven to 400 ... cup water until mixed. Dip chicken in egg mixture; ... 50 minutes until fork tender.
Ingredients: 7 (breasts .. cheese .. egg .. salt .. servings ...)
|
- 72. ARTICHOKE DIP
- Grate cheeses. Add chopped ... hot with crackers for dip. Serves 8. Doubles ... easily in a food processor.
Ingredients: 6 (cheese .. mayonnaise .. onion ...)
|
- 73. ARTICHOKE-CHILI DIP
- In a small mixing ... cups. Microwave directions: Prepare dip as directed, except transfer ... once. Stir just before serving.
Ingredients: 5 (cheese .. chips ...)
|
- 74. HOT ARTICHOKE DIP
- Melt all ingredients slowly ... 350 degrees 20-30 minutes. Dip will turn golden brown and bubble. Serve hot with crackers.
Ingredients: 6 (artichokes .. cheese .. mayonnaise ...)
|
- 75. SPINACH DIP IN SOURDOUGH BREAD
- Combine all ingredients, except ... and fill hollow with dip. Cube the bread ... fresh vegetables and bread sticks.
Ingredients: 9 (bread .. cheese .. cream .. mayonnaise .. salt ...)
|
- 76. ARTICHOKE DIP
- Cut artichoke hearts into ... aside. Mix mayonnaise and Parmesan cheese together in a ... with Wheat Thins for dipping.
Ingredients: 5 (cheese .. mayonnaise .. sauce ...)
|
- 77. BATON ROUGE DIP FOR VEGETABLES
- Mix all ingredients. Refrigerate several hours before serving as dip. This will keep ... sticks, cauliflower, cucumbers, celery, etc.
Ingredients: 10 (accent .. cheese .. cream .. mayonnaise .. parsley ...)
|
- 78. HOT BEEF DIP
- Combine all ingredients and ... Fill empty loaf with dip. Serve immediately.
Ingredients: 8 (bread .. cheese .. cream .. flakes .. onions .. pieces ...)
|
- 79. SPINACH DIP WITH BREAD AND VEGGIES
- Mix all ingredients together ... middle of bread with dip. Use leftover bread ... in a basket or platter.
Ingredients: 6 (cheese .. cream .. mayonnaise .. soup ...)
|
- 80. ARTICHOKE DIP
- Chop artichokes and combine with mayonnaise and Parmesan cheese. Put in microwave ... or salty crackers to dip.
Ingredients: 4 (artichokes .. cheese .. mayonnaise .. paprika)
|