- 71. PAN - FRIED CORN FRITTERS
- Separate eggs (egg whites in small bowl and egg yolks in large bowl.) Mix egg whites at high speed until stiff. Set aside while you prepare rest of ...
Ingredients: 8 (eggs .. oil .. salt .. sauce ...)
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- 72. PAN-FRIED CABBAGE
- Cook bacon until golden brown and crisp; remove bacon. Drain fat and reserve. Return 2 tablespoons of the fat to skillet. Toss cabbage in hot fat ...
Ingredients: 5 (bacon .. cabbage .. juice .. salt ...)
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- 73. PAN - FRIED POTATOES AND ONIONS
- Peel potatoes and onion and slice both. Separate onion slices into rings. Melt enough butter to cover bottom of large skillet and layer potatoes on ...
Ingredients: 3 (onion .. potatoes ...)
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- 74. PAN-FRIED CABBAGE
- Cook bacon until golden brown and crisp. Remove bacon. Drain fat and reserve. Return 2 tablespoons of fat to skillet. Toss cabbage into hot fat and ...
Ingredients: 5 (bacon .. cabbage .. juice .. salt ...)
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- 75. NO BAKE FRYING PAN COOKIES
- In heavy skillet mix sugar, dates, and eggs. Cook over medium heat, stirring constantly, until mixture pulls away from sides of skillet. Add vanilla ...
Ingredients: 8 (dates .. flakes .. krispies .. nuts .. sugar .. vanilla ...)
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- 76. PAN FRIED APPLE WEDGES
- Cut apples into 1/2 inch thick wedges. In 12-inch skillet over medium heat, in hot butter, cook apple wedges. Turn once. Stir in apple jelly; heat. ...
Ingredients: 3 (jelly ...)
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- 77. PAN-FRIED SCALLOPS
- Mix bread crumbs, salt, pepper, and paprika. Roll scallops thoroughly in bread crumb mixture. In a large skillet, heat butter until frothy. Add ...
Ingredients: 8 (crumbs .. paprika .. rice .. salt .. scallops ...)
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- 78. SEASONED PAN - FRIED CLUB STEAKS
- Season steaks with paprika, salt and pepper on both sides. Dust with flour. Heat butter and oil in a skillet and brown steaks over medium high heat ...
Ingredients: 10 (flour .. oil .. paprika .. parsley .. salt .. steaks ...)
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- 79. PAN FRIED CATFISH WITH CORNMEAL CRUST
- Place catfish fillets in buttermilk in shallow dish. Refrigerate 30 minutes. Remove catfish from milk; sprinkle with salt. Dip in cornmeal to coat ...
Ingredients: 5 (buttermilk .. cornmeal .. oil .. salt ...)
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- 80. PAN FRIED CHICKEN
- Cut up chicken, salt and pepper, coat with flour. Place, skin down in hot fat. Brown on all sides. For smothered chicken add 1/4 cup cold water, ...
Ingredients: 5 (flour .. salt ...)
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