- 71. PAELLA VINCELINN
- Saute above ingredients. Saffron rice (2 demi tasse). Cook rice until almost done. Add to earthen ware casserole (or glass baking dish), add a small ...
Ingredients: 4 (onion .. tomatoes ...)
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- 72. PAELLA (pay-ey-yah)
- Heat the olive oil in a large heavy pan; add the spareribs and brown well on all sides. Remove casings from chorizos; add to pan and brown. Add ...
Ingredients: 14 (apart .. parsley .. peas .. rice .. salt .. sausages ...)
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- 73. PAELLA
- Slit one end of pouch package. Spread rice into 1 baking pan (12 x 20 x 2 inch); cover. Bake at 400 degrees for 45 minutes. meanwhile, in large pot ...
Ingredients: 7 (beans .. pieces ...)
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- 74. PAELLA
- Heat oil in pan or 14 inch skillet. Add chicken and saute until lightly brown. Remove to platter. In same oil, saute onion, pepper, tomato, garlic, ...
Ingredients: 20 (base .. garlic .. leaf .. onion .. oregano .. paprika ...)
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- 75. PAELLA
- In a deep pan, oven proof, add chicken pieces, ham and pork, cook about 5 minutes, stirring frequently. Add fish and pieces of lobster tail, stir. ...
Ingredients: 10 (breasts .. oil .. shrimp ...)
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- 76. PAELLA
- Heat oil in large skillet. Add cut chicken and brown all over. Add water, cover and simmer 30 minutes. Remove chicken and set aside. In the same ...
Ingredients: 12 (broth .. clams .. garlic .. oil .. onion .. peas ...)
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- 77. PAELLA
- Put a small amount of oil in a heavy kettle. Brown chicken and let fry until chicken is tender. Salt and pepper to taste. Add: Add: When all are ...
Ingredients: 11 (laurel .. paprika .. pieces ...)
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- 78. PAELLA
- Cut up chicken, clean shrimp. Cook pork until tender, cut fish into serving pieces (bite size). Cut up onion, dice tomato and garlic. Add chicken and ...
Ingredients: 17 (bijol .. broth .. clams .. fillets .. flat .. garlic ...)
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- 79. PAELLA
- Brown chicken slowly in olive oil; set aside. Season chicken with adobo. Cook chorizo in oil about 20 minutes; set aside. Saute scallops, onions, ...
Ingredients: 18 (cheese .. condiments .. cube .. drummettes .. leaf ...)
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- 80. PAELLA
- Brown chicken, sausage, and scallops in very large, heavy pot with enough olive oil to cover bottom of pot. (Add more oil as needed to keep meat from ...
Ingredients: 15 (clams .. oil .. peas .. pieces .. rice .. saffron ...)
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