- 71. CREAM OF CRAB SOUP
- Ingredients: 9 (celery .. color .. flour .. kind .. milk .. onion ...)
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- 72. DEER OVEN STEW
- Coat deer with seasoned ... vegetables are tender. Remove bay leaf prior to serving.
Ingredients: 12 (grease .. leaf .. meat .. salt .. thyme ...)
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- 73. EASY VEGETABLE SOUP
- Pour broth and water ... with kitchen scissors. Add bay leaf, Italian seasoning and sugar. Bring broth ... until all vegetables are done.
Ingredients: 9 (broth .. leaf .. macaroni .. sugar .. tomatoes ...)
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- 74. FRENCH DRIP BEEF (Sandwich)
- Brown meat in Dutch oven. Cover meat with water. Add spices. Cover and simmer for 8 hours. Before serving take a fork and break meat apart. Serve on ...
Ingredients: 8 (cubes .. leaf .. oregano .. rosemary .. salt ...)
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- 75. GARY'S FISH CHOWDER
- Add cold water to ... mixture of flour, Old Bay Seasonings and milk; bring to a boil. Add butter, salt and paprika to taste.
Ingredients: 11 (flour .. milk .. paprika .. salt .. seasonings ...)
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- 76. GRANDMA'S CHICKEN AND DUMPLINGS SOUP
- Cook fryer, cut into ... celery, carrots, onions, potatoes, bay leaf, peas and seasoning salts. Put cover on ... are done. Yields 10-12 servings.
Ingredients: 23 (broth .. broth: .. carrots .. celery .. cloves ...)
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- 77. GUMBO (BIG POT)
- Cook desired meat in ... Then add peppercorns, thyme, bay leaves, parsley, Worcestershire sauce, ... desired meat except seafood, seasonings and file' powder. Add ... serving bowls to individual tastes.
Ingredients: 20 (broth .. flour .. leaves .. oil .. peppercorns ...)
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- 78. HAMBURGER SOUP
- Brown the hamburger and ... 1 hour. Remove the bay leaf and serve.
Ingredients: 11 (barley .. basil .. bouillon .. catsup .. leaf .. salt ...)
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- 79. HEARTY BEEF STEW
- Trim fat from meat. Mix all ingredients thoroughly. Cover. Cook slowly 1 1/2 - 2 hours.
Ingredients: 9 (carrots .. clove .. cubes .. leaves .. onion .. tapioca ...)
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- 80. HOT CRAB DIP
- Blend all ingredients well, except almonds. Spread in oven proof bowl. Sprinkle with almonds. Bake at 375 degrees for 15 minutes.
Ingredients: 9 (crabmeat .. milk .. onion .. salt ...)
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