- 71. RHUBARB PIE
- Mix rhubarb, sugar and tapioca. ... together and put in pie shell. Sift flour and ... 50 minutes at 425 degrees.
Ingredients: 12 (egg .. eggs .. flour .. milk .. rhubarb .. salt ...)
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- 72. RHUBARB PIE
- Mix sugar, flour and salt, mix with rhubarb. Stir in whipping cream. Pour into unbaked pie crust. Bake at 425 ... 375 degrees approximately 50 minutes.
Ingredients: 6 (cream .. crust .. flour .. salt .. sugar ...)
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- 73. RHUBARB SOUR CREAM PIE
- Place rhubarb into unbaked pie shell. Mix remaining ingredients ... oven for 1 1/4 hours.
Ingredients: 7 (cream .. crust .. pieces .. salt .. sugar .. tapioca ...)
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- 74. STRAWBERRY - RHUBARB PIE
- Combine sugar, salt and flour in bowl. Roll out pie crust and put bottom crust ... 1/2 berries and 1/2 rhubarb. Sprinkle with 1/2 ... 425 degrees for 40-50 minutes.
Ingredients: 7 (flour .. pie .. salt .. sugar ...)
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- 75. STRAWBERRY RHUBARB PIE
- In large mixing bowl, ... tapioca and nutmeg. Add rhubarb pieces and strawberries; toss ... out pastry. Line 9" pie plate. Pour fruit mixture ... butter. Top with remaining crust. Cut slits in ... add 1 tablespoon water. Repeat.
Ingredients: 13 (crisco .. flour .. nutmeg .. pie .. salt .. strawberries ...)
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- 76. BEE'S BLUE RIBBON RHUBARB PIE
- Place the rhubarb in the pie shell. In a bowl ... top with strips of crust. Bake in 425 ... minutes, until done. Serves 6-8.
Ingredients: 8 (cinnamon .. flour .. salt .. sugar .. yolks ...)
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- 77. CRISSCROSS RHUBARB PIE
- METHOD: Blend sugar and flour and stir into the prepared rhubarb, add the beaten ... line a 9 inch pie pan. Roll remaining pastry ... attractive open top. Moisten crust again and place a ... instead of crisscrossing if desired.)
Ingredients: 7 (eggs .. flour .. nutmeg .. pie .. rhubarb .. sugar ...)
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- 78. FRESH RHUBARB PIE
- Heat oven to 425 ... peel. Turn half of rhubarb into pastry lined pie plate. Sprinkle with half ... butter. Cover with top crust that has slits cut ... crust, 40 to 50 minutes.
Ingredients: 6 (flour .. pie .. sugar ...)
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- 79. HONEY-LEMON RHUBARB PIE
- Combine rhubarb, sugar, flour, salt ... let stand while making crust. Line the 9" pie pan and fill with ... if you like, before baking.
Ingredients: 9 (flour .. honey .. pie .. salt .. sugar ...)
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- 80. RASPBERRY, RHUBARB, AND PEAR PIES
- Preheat oven to 425 degrees. Let refrigerated pie crusts stand at room temperature 15-20 minutes. Combine raspberries, rhubarb, diced pears, 2 ... or yogurt. Makes 2 pies.
Ingredients: 11 (cinnamon .. crusts .. flour .. oranges .. sugar ...)
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