- 71. STORMY DAY BEAN SOUP
- Rinse beans, heat beans and ... to your taste. Serves 7.
Ingredients: 5 (beans ...)
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- 72. WHITE BEAN SOUP
- Parboil ham hock by simmering one hour. Meanwhile, soak beans in water and then ... Simmer until beans are tender.
Ingredients: 5 (beans .. chilies .. tomatoes ...)
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- 73. BAKED NORTHERN BEANS
- Soak beans with 1/2 teaspoon soda ... and wash beans. Add ham or bacon, sugar, molasses, ... require more water during baking.
Ingredients: 9 (bacon .. beans .. ketchup .. molasses .. mustard ...)
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- 74. BEAN SOUP
- Soak beans 2 hours. Cover ham hock and ham bone ... Cook until beans are done.
Ingredients: 16 (basil .. beans .. carrots .. celery .. garlic .. onion ...)
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- 75. BEAN SOUP
- Drain the soaked beans and reserve. Place the ham bones in a stock ... through. Serves 6 to 8.
Ingredients: 11 (greens .. hocks .. marjoram .. overnight .. thyme ...)
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- 76. BEANS FOR A MOB
- Soak beans in large roasting pan ... meat and fat. Cut ham into small pieces after ... liquid, if necessary. Serves 16.
Ingredients: 8 (beans .. pork .. soup .. sugar ...)
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- 77. CROCK POT HAM-BEAN SOUP
- Wash beans. Put everything in crock pot along with ham bone (that has small ... Remove bay leaf before serving.
Ingredients: 9 (beans .. honey .. juice .. leaf ...)
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- 78. ELEANOR MULTI BEAN SOUP
- Soak beans overnight. Drain well, place ... in a dark cool closet.
Ingredients: 24 (basil .. beans .. cloves .. finely .. leaves .. lentils ...)
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- 79. KETTLE - OF - BEANS STEW
- Thorough ly wash the navy beans. Cover with cold ... To beans, add onion, ham bone or left over ... to taste. Makes 4 servings.
Ingredients: 6 (beans .. ham .. salt ...)
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- 80. NEW ENGLAND STYLE BAKED BEANS
- Completely soften beans. Drain, add 1 ... to 12 hours. Cut ham from bone and return ... to high during last hour.
Ingredients: 8 (beans .. mustard .. onion .. pork .. salt .. sugar ...)
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