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Results 71 - 80 of 307 for molasses brown bread.

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71. GERMAN RYE BREAD
Mix yeast, 1/4 cup ... well. Place in greased bread pan, let rise. Bake at 375 degrees for 1 hour. Makes 2 loaves.
Ingredients: 11  (flour .. molasses .. salt .. sugar .. yeast ...)
72. GERTRUDE'S OATMEAL BREAD
Dissolve yeast in warm ... oatmeal. Let cool. Add molasses, brown sugar and flour. Let ... for 50 minutes. Butter bread when it is taken from the oven.
Ingredients: 10  (flour .. molasses .. oatmeal .. salt .. sugar .. yeast ...)
73. BROWN BREAD
Blend shortening and sugar. Add egg and molasses. Stir in part ... Pour into 2 medium bread pans which have been ... 45 minutes or 1 hour.
Ingredients: 10  (buttermilk .. egg .. flour .. molasses .. salt ...)
74. GINGER BREAD
Mix above together in ... thick. Drizzle over Ginger Bread.
Ingredients: 15  (cinnamon .. cloves .. cornstarch .. eggs .. flour ...)
75. RYE BREAD
Dissolve yeast, add milk, water, sugar, salt, molasses, shortening, rye flour ... minutes. To make fluffy bread: Add all the ... used with any bread recipe.
Ingredients: 9  (cake .. flour .. milk .. molasses .. oil .. salt ...)
76. WHEAT BREAD
To 2 cups hot ... cups if honey or molasses is used.) Knead until ... loaves. Place in greased bread pans. Let rise until ... for 35 to 40 minutes.
Ingredients: 8  (flour .. molasses .. salt .. yeast ...)
77. BROWN OATMEAL BREAD
Put oats and 2 ... starts to work.) Add molasses (dark moist bread) or brown sugar (lighter bread) or ... for 40 to 45 minutes.
Ingredients: 7  (flour .. oil .. salt .. sugar ...)
78. MOLASSES OATMEAL BREAD
Combine 2 cups flour, ... bowl. Blend well. Add molasses and butter. Add hot ... loaves, place in greased bread pans. Brush lightly with ... from pan, cool on racks.
Ingredients: 8  (molasses .. oats .. salt .. sugar .. yeast ...)
79. AUNT EMILIES BROWN BREAD
Mix well and pour ... 3 hours. To remove bread from cans (cut out ... afternoon tea. Makes 4 loaves.
Ingredients: 9  (cornmeal .. egg .. flour .. milk .. molasses .. salt ...)
80. SWEDISH MOLASSES BREAD
In large bowl, put ... and salt, also the molasses. Add the yeast ... 4 loaves. Put in bread pans. Let rise until ... with butter and let cool.
Ingredients: 8  (knead .. molasses .. salt .. sugar .. yeast ...)
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