|The Great Minnesota Hot Dish|
|by Theresa Millang|
Called casseroles in most parts of the country, the Minnesota Hot Dish really does come in more varieties than noodles, tuna and crushed potato chips.
Results 71 - 80 of 197 for mayonnaise dishes
Layer the first ... 2 inch baking dish in the order ... foil and bake at 350 degrees for 45 minutes. Remove foil. Sprinkle on onions. Bake 10 minutes more.
Simmer celery and onion in butter. Mix with other ingredients. Bake 40 minutes at 350 degrees.
Stew chicken and ... noodles in casserole dish and pour over ... of mushroom soup, mayonnaise dressing, Worcestershire sauce, ... Serve with cranberry sauce.
Place broccoli in ... or 9"x13" baking dish or pan. Cut ... Mix soup and mayonnaise and spread over ... return to the oven. Bake 15 to 20 minutes longer.
Preheat oven to ... 8x8x2 inch baking dish. Brown meat; drain. Mix sour cream, mayonnaise, cheese and ... edges of dough are light brown, 25 to 30 minutes.
Heat soup, asparagus, mayonnaise, pimiento, green ... of noodles, layer of cheese. Repeat layering, topping with mixture. Bake for 1 hour at 350 degrees.
Mix stuffing with ... buttered (12x8) baking dish. Mix chicken, onion, chives, celery, mayonnaise and salt. Spread ... for 10 minutes. Makes 8-10 servings.
Mix together stuffing ... onion, salt and mayonnaise. Beat together ... 1 can undiluted cream of chicken soup. Bake 45 minutes at 350 degrees, uncovered.
Mix together all ... except for the potato chips. Place in a 3-quart, oblong, glass dish and top with the potato chips. Bake at 350°F for 25 minutes.
In a nonstick ... Stir in cheese, mayonnaise, sour cream ... 8-inch square baking dish coated with nonstick ... minutes or until bottom crust is golden brown.
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